Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Canning and Preserving for Beginners: Essential Tips and GuidePreserving is defined as the process of maintaining a food's state or condition even for a long period of time and canning is considered as one of the most popular processes of preserving food items. Food items like fruits, vegetables, etc. have a shelf...
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Dairy Free Keto Cooking: A Nutritional Approach to Restoring Health and Wellness with 160 Squeaky-Clean L Ow-Carb, High-Fat RecipesKyndra Holley is back again with another crave-worthy cookbook, but this time she is showing you that transitioning to dairy-free keto is anything but boring. Dairy-Free Keto Cooking is packed with Kyndra's signature mouthwatering and flavorful recipes that will leave you feeling satisfied and...
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Keto Quick Start: A Beginner's Guide to a Whole-Foods Ketogenic DietNew York Times bestselling author and health and wellness pioneer Diane Sanfilippo brings her own experience with a ketogenic diet to Keto Quick Start, a comprehensive and easy-to-follow road map to transitioning to a keto lifestyle. There's a good reason keto has attracted so...
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Easy Paleo Meals: Use the Power of Low-Carb and Keto for Weight Loss and Great HealthAs a busy mom of three who has been feeding her family a restricted diet for multiple health reasons, Kelly understands the challenges of preparing healthy meals daily. Having nearly a decade of experience in gluten-free, dairy-free cooking and baking, Kelly presents scores of...
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Rustic European Breads from Your Bread MachineFrom the award-winning authors of Bread in Half the Time comes a complete guide to making nearly 100 European-style breads with the indispensable aid of your bread machine. Nothing smells quite as wonderful as bread baking in the oven. Nothing tastes quite as good...
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Burlington Brewing: A History of Craft Beer in the Queen CityBurlington has welcomed local farms, breweries and distilleries with open arms. The Queen City fosters a unique culture around beer and farm-to-table cuisine. Daniel Standiford established the city's first brewery in 1880. Prohibition ushered in a dry era that remained for more than a...
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Weeknight Keto: 75 Quick & Easy Recipes for Delicious Low-Carb MealsEffortless Keto Cooking for Every Day of the Week Losing weight and feeling healthier on the Keto diet has never been easier thanks to this collection of speedy, no-fuss recipes from Kristy Bernardo. Kristy's amazing low-carb, high-fat meals pack in tons of mouthwatering flavor,...
- HK$287.91
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Vegan Thai Kitchen: 75 Easy and Delicious Plant-Based Recipes with Bold FlavorsDiscover the Lighter Side of Thai Food Without Sacrificing Flavor Sarah Jansala, with the help of her mom, Renoo, opened the first vegetarian Thai restaurant in Portland, Oregon, to great success. Now, she is sharing her secrets with you. Her delicious plant- based (and...
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Heavenly Vegan Dals & Curries: Exciting New Dishes from an Indian Girl's Kitchen AbroadComforting Vegan Meals Full of Indian Flavor Rakhee Yadav, born and raised in India, simplifies and reimagines the traditional plant-based recipes of her childhood to create incredible meals the whole family will love. Each recipe in Heavenly Vegan Dals & Curries is bursting with...
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Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers: An Independent Guide with Master Recipes from a Competition Barbecue Team--IncludesMake the Best Barbecue Out There In Smoke It Like a Pro, barbecue pitmaster, Eric Mitchell, teaches you how to smoke, grill, roast, cure, fry and sear unbelievable, melt-in-your-mouth barbecue dishes that will blow your competition out of the water and make you the...
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The Complete Paleo Slow Cooker: A Paleo Cookbook for Everyday Meals That Prep Fast & Cook SlowTaste all of the benefits of Paleo in half the time with The Complete Paleo Slow Cooker cookbook.Favored by home chefs for years, the slow cooker remains a kitchen staple in many homes today―with good reason Flexible timing, easy clean-up, and bulk-cooking capabilities offer...
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The Paleo Cookbook: 300 Delicious Paleo Diet RecipesAn ancient diet for modern times--feast on the simple and hearty recipes in The Paleo Cookbook and never turn back.Feeling full and fulfilled when you're on a diet may seem impossible, but it's the only way to turn your diet into a healthy lifestyle....
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Best Instant Pot CookbookShort on time? With an Instant Pot(R), you can cook up all your family's favorite meals in a fraction of the time. Pressure-Cooker Country Chicken Soup, BBQ Spareribs even down-home Bacon-Braised Mixed Greens taste like they cooked all day. And, how about Lemon Bread...
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Home Made SummerHome Made and Home Made Winter blew readers away with their stunning packages, delicious recipes, beautiful photos, step-by-step instructions, and hand-drawn artwork throughout. Now, in Home Made Summer, Yvette van Boven takes the same signature approach and presents her absolute favorite recipes for spring...
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Taste of Home Slow Cooker Throughout the Year: 475+family Favorite Recipes Simmering for Every SeasonIt's finally here...a slow-cooker cookbook that's ideal for every season! Taste of Home Slow Cooker Throughout the Year features 457 mouthwatering recipes, divided into four sections--one for each season. Now you can enjoy the stick-to-your-ribs comfort foods you crave in cool weather as well...
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Harry Johnson's New and Improved Illustrated Bartenders' Manual: Or, How to Mix Drinks of the Present Style [1934]2015 Reprint of 1934 Edition. Full facsimile of the original edition. Not reproduced with Optical Recognition Software. The first edition of Harry Johnson's "Bartenders' Manual" was published before our century cutoff, but this landmark book is still being reprinted to this day, and bartenders...
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Why Does Asparagus Make Your Pee Smell?: Fascinating Food Trivia Explained with ScienceFOOD QUESTIONS ANSWERED WITH COLORFUL GRAPHICS AND FUN, EASY-TO-UNDERSTAND SCIENTIFIC EXPLANATIONS Have you ever wondered... - Why bacon smells so good?- Why onions make you cry?- If eating turkey makes you sleepy?- If mixing drinks makes a hangover worse?- How energy drinks work?- Why...
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Fix, Freeze, Feast, 2nd Edition: The Delicious, Money-Saving Way to Feed Your Family; Stock Your Freezer with Ready-To-Cook Meals; 150 RecipesWith this updated second edition of a best-selling cookbook, you can have it all -- great tasting, nutritious meals that don't break the bank or your daily schedule. Cook one recipe in bulk and stock your freezer with three nights of homemade dinners for...
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Niki Jabbour's Veggie Garden Remix: 224 New Plants to Shake Up Your Garden and Add Variety, Flavor, and Fun2019 American Horticultural Society Book Award Winner 2019 GardenComm Media Awards Gold Medal Winner Best-selling author Niki Jabbour invites you to shake up your vegetable garden with an intriguing array of 224 plants from around the world. With her lively "Like this? Then try...
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Maine Beer:: Brewing in VacationlandIn the nineteenth and twentieth centuries, Maine was a stronghold for the temperance movement, but the Pine Tree State emerged from Prohibition to create a beer culture that rivals any other in the United States. Early pioneers, like D.L. Geary, established the Northeast's love...
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![Harry Johnson's New and Improved Illustrated Bartenders' Manual: Or, How to Mix Drinks of the Present Style [1934] by Johnson, Harry](http://booksdeli.com/cdn/shop/products/img_00c0ac7f-cd5a-434a-a7b5-3f0be01e5b8d_533x.jpg?v=1676090485)
