Physiology and Hygiene for Secondary Schools
Physiology and Hygiene for Secondary Schools

Physiology and Hygiene for Secondary Schools

Physiology and Hygiene for Secondary SchoolsTo derive strength equal to the daily task; to experience the advantages...
HK$49.23
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SKU: gb-18779-ebook
Product Type: Books
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Author: Walters, Francis M. (Francis Marion),1862-
Format: eBook
Language: English
Subtotal: $49.23
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Physiology and Hygiene for Secondary Schools

Physiology and Hygiene for Secondary Schools

$98.52 $49.23
Physiology and Hygiene for Secondary Schools

Physiology and Hygiene for Secondary Schools

$98.52 $49.23
Author: Walters, Francis M. (Francis Marion),1862-
Format: eBook
Language: English
Description

Physiology and Hygiene for Secondary Schools

To derive strength equal to the daily task; to experience the advantages of health and avoid the pain, inconvenience, and danger of disease; to live out contentedly and usefully the natural span of life: these are problems that concern all people. They are, however, but different phases of one great problemthe problem of properly managing or caring for the body. To supply knowledge necessary to the solution of this problem is the chief reason why the body is studied in our public schools. Divisions of the Subject.The body is studied from three standpoints: structure, use of parts, and care or management. This causes the main subject to be considered under three heads, known as anatomy, physiology, and hygiene. Anatomy treats of the construction of the bodythe parts which compose it, what they are like, and where located. Its main divisions are known as gross anatomy and histology. Gross anatomy treats of the larger structures of the body, while histology treats of the minute structures of which these are composedparts too small to be seen with the naked eye and which have to be studied with the aid of the microscope. ......Buy Now (To Read More)

Product details

Ebook Number: 18779
Author: Walters, Francis M. (Francis Marion)
Release Date: Nov 15, 2005
Format: eBook
Language: English

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