Wood Pellet Smoker and Grill Cookbook 2020 - 2021: For Real Pitmasters. 200+ Delicious Recipes and Techniques to Smoke Meats, Fish, and Vegetables Lik

Would you like to perfect smoke your food in a fast and easy way?

Do you want to become a master of grill in a matter of days, and spend quality time with your kids and best friends?

Grab this guide with 200+ delicious recipes and learn the techniques to smoke meats, fish and vegetables like a pro

Most of us can't wait for Sunday to arrive to enjoy a barbecue with friends or family. Some of us don't wait, they savor ribs or seafood skewers on their balcony or by the pool, in the evening, after a long day of work.

What better way to leave all worries behind?

We live chaotic times, always on the run, and most days, we skip lunch, not because we want to but for lack of precious time.

Well, the wood pellet smoker grill is the solution for anyone.

It doesn't take long to cook some pieces of meat while drinking a beer with and cropping a green salad. Due to the adjustable flame broiler, its burn grate, and lid for convection cooking, it allows you to cook almost everything, on low, medium, or high heat. It also ensures the most intense smoke-flavor for your foods and no big mess around. If you have ever tasted the most authentic of smoked beef ribs or even the best of barbecue sauce and other typical smoked recipe dishes, you will know what I am talking of. Once you get hooked to this barbecue style of cooking, there is no going back any time soon.

This is why in this book, we will bring you some of the best-smoked recipes that have been carefully picked to help you enjoy different flavors together. If you have a thing for cooking and love digging the best of recipes, you have picked the perfect book.

Here are a few other things you will get out of this book:

• 200+ delicious recipes carefully divided into:
  • Appetizers and Sides
  • Beef Recipes
  • Lamb Recipes
  • Chicken Recipes
  • Turkey Recipes
  • Pork Recipes
  • Seafood Recipes
  • Dessert Recipes
  • Rubs, Sauces, Marinades, And Glazes
• Detailed Cooking Instructions Next to Each One
• All Nutritional Values for Each Recipe
• Temperature Control
• Barbecue Basics

And So Much More

Even those who are no masters of grilling can obtain the best results with this book. But it can help even the most experienced cooks improve their knowledge and expand their cooking assortment. No doubt, hosting house parties is going to take an altogether new meaning for you

Now, let's get serious and start cooking

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