Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Cooking Wild Berries Fruits In, Ky, OhTeresa Marrone has been foraging for wild fruits and berries for years; now let her recipes guide you every step of the way in the kitchen She's compiled more than 175 tried and true recipes featuring 50 of the region's most delectable edible plants....
- ¥2,801 JPY
- ¥2,801 JPY
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Bodyfoods for Busy PeopleAiming to show how even those with the most hectic lifestyle can eat foods that will nurture and energize them, this innovative guide to eating right offers suggestions for all modern life's most common ills: from hangovers to jet lag. With 100 recipes and...
- ¥6,297 JPY
- ¥6,297 JPY
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The Harvey House Cookbook: Memories of Dining Along the Santa Fe RailroadIn the 1870s, people traveling west of the Mississippi were still venturing into the wild. Loud, smoke-belching trains might have cut across the rough terrain, but harsh weather, rigid seats, and short breaks for bad food in the middle of nowhere showed the West...
- ¥3,911 JPY
- ¥3,911 JPY
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The Gluten-Free Almond Flour Cookbook: Breakfasts, Entrees, and More99 family-friendly gluten-free recipes for breafast, dinner, and dessert. The prevalence of celiac disease and gluten sensitivity among millions of adults and children has created the need for gluten-free recipes that are as nutritious and tasty as their traditional counterparts. Popular food blogger Elana...
- ¥4,288 JPY
- ¥4,288 JPY
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The Chestnut Cook BookWhet your appetite for the most diverse nut in the culinary world and participate in the romance of a cuisine shared worldwide. The Chestnut Cook Book contains recipies, folklore, and pratical information.Author: Annie BhagwandinPublisher: Hats Off BooksPublished: 11/15/2003Pages: 136Binding Type: PaperbackWeight: 0.40lbsSize: 8.72h x...
- ¥2,801 JPY
- ¥2,801 JPY
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Good Eats: The Middle YearsGood Eats 2: The Middle Years picks up where the bestselling Good Eats: The Early Years left off. Showcasing everything Alton Brown fans (and they are legion ) have ever wanted to know about his award-winning television show, The Middle Years is chock-full of...
- ¥10,095 JPY
- ¥10,095 JPY
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Olive Oil Baking: Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated FatsThe focus of Olive Oil Baking is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them...
- ¥6,263 JPY
- ¥6,263 JPY
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Great Bowls of Food: Grain Bowls, Buddha Bowls, Broth Bowls, and MoreWhether it's a rice bowl, a grain bowl, or even a low-carb, high-protein Buddha bowl, bowl food eating is easy, delicious, and never dull. In this hip new cookbook, renowned cookbook writer Robin Asbell shares 75 of her favorite bowl food recipes, as well...
- ¥5,539 JPY
- ¥5,539 JPY
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Biscoff Cookie & Spread Cookbook: Irresistible Cupcakes, Cookies, Confections, and MoreWho can say no to something called "cookie butter"? Especially when it's baked into such treats as Caramel Biscoff Brownies, Crunchy Biscoff Pretzel Cups, or Biscoff Buttercream Cupcakes? The taste is similar to a sophisticated peanut butter, but this delicious spread is made from...
- ¥12,691 JPY
- ¥12,691 JPY
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Real Food for Dogs: 50 Vet-Approved Recipes for a Healthier DogFeed your dog like a member of the family. Inspired by the tastiest dishes served to humans, Arden Moore brings you 50 well-balanced, nutrition-packed meals for your four-legged friend. Howling Good Stew and Canine Casserole are just the beginnings of a mouthwatering menu that...
- ¥2,811 JPY
- ¥2,811 JPY
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Takashi's Noodles: [A Cookbook]A collection of 75 recipes from James Beard Award-winning chef Takashi Yagihashi for both traditional and inventive hot and cold Japanese noodle dishes. Combining traditional Japanese influences, French technique, and more than 20 years of cooking in the Midwest, James Beard Award-winning chef Takashi...
- ¥6,559 JPY
- ¥6,559 JPY
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The Pancake Handbook: Specialties from Bette's Oceanview Diner [A Cookbook]Settle into a plush, red Naugahyde booth at Bette's Oceanview Diner, and you'll be served some of the best pancakes on the planet. Back in 1982, Bette's was founded in Berkeley, California, by a breakfast-loving group of chefs. It has since become one of...
- ¥3,279 JPY
- ¥3,279 JPY
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Seafood of South-East Asia: A Comprehensive Guide with RecipesNow available in an updated second edition, SEAFOOD OF SOUTH-EAST ASIA is the third volume in Alan Davidson's award-winning seafood trilogy. Having been British ambassador to Laos, Davidson brings his extensive scientific and cultural knowledge to bear on this authoritative guide to the fish...
- ¥6,297 JPY
- ¥6,297 JPY
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One Good DishNamed a Best Cookbook of the Year by NPR, Entertainment Weekly, the Washington Post, Publishers Weekly, and more In his first non-menu cookbook, the New York Times food columnist offers 100 utterly delicious recipes that epitomize comfort food, including nourishing dishes made from ingredients...
- ¥6,550 JPY
- ¥6,550 JPY
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Hungry for Harbor Country: Recipes and Stories from the Coast of Southwest MichiganEscape to Harbor Country with 56 lake-life recipes and stories that capture the celebratory spirit of this Michigan vacation destination. Hungry for Harbor Country is part cookbook, part travel guide, and part personal story about a life-changing year spent in a small lakeside town...
- ¥7,559 JPY
- ¥7,559 JPY
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Indian for Everyone: The Home Cook's Guide to Traditional FavoritesNow beautifully repackaged in convenient paperback format, Indian for Everyone is the third book by Anupy Singla, former broadcast journalist turned foodie blogger turned best-selling author. This book is by far Singla's most stunning and comprehensive offering yet. Singla is America's favorite authority on...
- ¥4,964 JPY
- ¥4,964 JPY
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Anti-Inflammatory Foods and RecipesInflammation is the immune system's defense mechanism in action. Acute inflammation is a desirable response to injuries and infections, but chronic inflammation, which can be present without noticeable symptoms for years, can lead to serious health problems, such as Alzheimer's disease, diabetes, cancer, and...
- ¥5,033 JPY
- ¥5,033 JPY
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Richard Olney's French Wine and Food: A Wine Lover's CookbookThis book has given Richard Olney a long-awaited opportunity to indulge his dual passion for wine and food in a way that reflects his own culinary habits. The result is a very personal collection of French provincial dishes combined with professional guidance on the...
- ¥4,530 JPY
- ¥4,530 JPY
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Passione: Simple, Seductive Recipes for Lovers of Italian FoodA NEW BOOK FROM THE ITALIAN LEGEND WHO TAUGHT JAMIE OLIVER ALL HE KNOWS ABOUT ITALIAN COOKING -- Born just feet away from the sea on Italy's stunning Amalfi coast, chef, food writer, TV personality, and restaurateur Gennaro Contaldo learned from his parents how...
- ¥7,572 JPY
- ¥7,572 JPY
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The Sunshine State CookbookPart deep-South, part subtropical, part Latin, part everywhere that its immigrants have come from, Florida is unique in its variety. And Florida's kitchens reflect this delicious diversity.In this collection you will find easy-to-follow recipes that range from the comforting to the fantastical. You will...
- ¥2,758 JPY
- ¥2,758 JPY
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