Chronicles of Newgate, Vol. 2

Chronicles of Newgate, Vol. 2 - From the eighteenth century to its demolitionThe gaol of Newgate may...
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SKU: gb-50514-ebook
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Author: Griffiths, Arthur,1838-1908
Format: eBook
Language: English
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Chronicles of Newgate, Vol. 2

Chronicles of Newgate, Vol. 2

€6,34

Chronicles of Newgate, Vol. 2

€6,34
Author: Griffiths, Arthur,1838-1908
Format: eBook
Language: English

Chronicles of Newgate, Vol. 2 - From the eighteenth century to its demolition

The gaol of Newgate may be taken as the type of all the early prisons, the physical expression of manifold neglect and mismanagement from the thirteenth century down to our own times. The case of all prisoners in England was desperate, their sufferings heartrending, their treatment an indelible disgrace to a nation claiming to be civilized. The place of durance was sometimes underground, a dungeon, or subterranean cellar, into which the prisoners were lowered, to fight with rats for the meagre pittance of food thrown to them through a trap-door. These terrible oubliettes were too often damp and noisome, half a foot deep in water, or with an open sewer running through the centre of the floor. They had no chimneys, no fire-place, no barrack beds; the wretched inmates huddled together for warmth upon heaps of filthy rags or bundles of rotten straw reeking with foul exhalations. There was not the slightest attempt at ventilation, as we understand the word. The windows, when they existed, were seldom if ever opened, nor the doors; the spaces within the prison walls were generally too limited to [6]allow of daily exercise, and the prisoners were thus kept continuously under lock and key. Water, another necessary of life, was doled out in the scantiest quantities, too small for proper ablutions or cleansing purposes, and hardly sufficient to assuage thirst. John Howard, the great philanthropist, tells us of one prison where the daily allowance of water was only three pints per head, and even this was dependent upon the good will of the keepers, who brought it or not, as they felt disposed. At another prison, water could only be had on payment, the price being a halfpenny for three gallons. The rations of food were equally meagre. In some prisons almost nothing was given; in others, the prisoners subsisted on water-soup"bread boiled in mere water." The poor debtors were the worst off. For the felon, thief, murderer, or highwayman there was a grant either in money or in kinda pennyworth of bread per diem, or a shilling's worth per week, or a certain weight of bread: but the debtors, who formed three-fourths of the permanent prison population, and whose liabilities on an average did not exceed ten or fifteen pounds a piece, were almost starved to death. The bequests of charitable people, especially intended for their support, were devoted to other uses; creditors seldom if ever paid the "groat," or fourpence per diem for the subsistence of their imprisoned debtors required by the Act. Any alms collected within the prison by direct mendicancy [7]were commonly intercepted by the ruffians who ruled the roost. When gaolers applied to the magistrates for food for the debtors the answer was, "Let them work or starve;" yet work was forbidden, lest the tools they used might fall into the hands of criminal prisoners, and furnish means of escape. At Exeter the prisoners were marched about the city soliciting charity in the streets. One Christmas-tide, so Howard says, the person who conducted them broke open the alms-box and absconded with the contents. The debtors' ward in this gaol was called the "shew," because the debtors begged by letting down a shoe from the window. Prison buildings were mostly inconvenient, ill-planned, and but little adapted for the purposes of incarceration. Many of them were ancient strongholdsthe gate of some fortified city, the keep or castle or embattled residence of a great personage. Some lords, spiritual and temporal, with peculiar powers in their own districts, once had their prisons, so to speak, under their own roof. Their prisons lingered long after the power lapsed, and in Howard's time many of the worst prisons were the private property of individuals, who protected the keepers, their lessees, and pocketed the gains wrung from the wretched lodgers. The Duke of Portland was the proprietor of Chesterfield gaol, which consisted of one room with a cellar under it. For this accommodation, and the privilege it conferred upon him of demanding gaol fees, the keeper paid the [8]Duke an annual rent of eighteen guineas. "The cellar," Howard says, "had not been cleaned for months, nor the prison door opened for several weeks." Another disgraceful prison was that owned by the Bishop of Ely. One bishop had been compelled to rebuild it in part fourteen years before Howard's visit, but it was still bad. It had been so insecure that the keeper resorted to a most cruel contrivance in order to ensure safe custody. Prisoners were chained down upon their backs upon a floor, across which were several iron bars, with an iron collar with spikes about their necks, and a heavy iron bar over their legs. This barbarous treatment formed the subject of a special petition to the king, supported by a drawing, "with which His Majesty was much affected, and gave immediate orders for a proper inquiry and redress." ......Buy Now (To Read More)

Product details

Ebook Number: 50514
Author: Griffiths, Arthur
Release Date: Nov 20, 2015
Format: eBook
Language: English

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