The Long Table Cookbook: Plant-Based Recipes for Optimal Health by Symington, Amy

The Long Table Cookbook: Plant-Based Recipes for Optimal Health

A nutritious diet is key to both the prevention and management of chronic illness, but to make...
$77.51 AUD
$77.51 AUD
SKU: 9781771622271
Product Type: Books
Please hurry! Only 0 left in stock
Author: Amy Symington
Format: Paperback
Language: English
Subtotal: $77.51
The Long Table Cookbook: Plant-Based Recipes for Optimal Health by Symington, Amy

The Long Table Cookbook: Plant-Based Recipes for Optimal Health

$77.51

The Long Table Cookbook: Plant-Based Recipes for Optimal Health

$77.51
Author: Amy Symington
Format: Paperback
Language: English

A nutritious diet is key to both the prevention and management of chronic illness, but to make us feel wonderful, it must also taste wonderful--and a meal shared with family and friends is even better. Grounded in this perspective, The Long Table Cookbook makes the transition to a health-optimizing plant-based diet simple and satisfying, featuring over seventy-five recipes along with the latest evidence-based nutritional advice, meal planning suggestions and tips for hosting community gatherings.

Chef Amy Symington and The Long Table Cookbook team have put a gourmet spin on healthy ingredients with recipes that are made to share. Readers won't be able to resist flavourful dishes like Watermelon, Mint, Tofu Feta & Arugula Salad, Caramelized Fennel, Sweet Potato & Pine Nut Cheese Pizza and Strawberry & Hazelnut Streusel Cake with Maple Vanilla Glaze. And while the recipes are satisfying and simple to prepare, they are also crafted to offer a balanced, nutrient-rich menu of whole foods.

Whether cooking for four or twenty-four people, the vibrant recipes and beautiful photographs in The Long Table Cookbook will inspire readers to come together to enjoy their best health.



Author: Amy Symington
Publisher: Douglas & McIntyre
Published: 03/07/2020
Pages: 256
Binding Type: Paperback
Weight: 3.40lbs
Size: 11.90h x 8.90w x 0.90d
ISBN: 9781771622271


Review Citation(s):
Foreword 02/26/2020

About the Author
Symington, Amy: -

Amy Symington is a nutrition professor, research associate and plant-based chef at George Brown College. She is also the culinary nutrition program coordinator at Gilda's Club Greater Toronto, a not-for-profit group that provides social support for those who have been touched by cancer, to which she will be donating all royalties from the sales of this book. She lives in Toronto, ON.

Returns Policy

You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.

Shipping

We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.

Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.