The Renaissance Diet 2.0: Your Scientific Guide to Fat Loss, Muscle Gain, and Performance: Your Scientific Guide to Fat Loss, Muscle Gain, and P by Hoffmann, James James

The Renaissance Diet 2.0: Your Scientific Guide to Fat Loss, Muscle Gain, and Performance: Your Scientific Guide to Fat Loss, Muscle Gain, and P

Renaissance Periodization Diet is not a fad. Instead, this hands-on guide presents a sports nutrition approach to...
$41.58 AUD
$41.58 AUD
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Author: James James Hoffmann
Format: Paperback
Language: English
Subtotal: $41.58

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The Renaissance Diet 2.0: Your Scientific Guide to Fat Loss, Muscle Gain, and Performance: Your Scientific Guide to Fat Loss, Muscle Gain, and P by Hoffmann, James James

The Renaissance Diet 2.0: Your Scientific Guide to Fat Loss, Muscle Gain, and Performance: Your Scientific Guide to Fat Loss, Muscle Gain, and P

$41.58

The Renaissance Diet 2.0: Your Scientific Guide to Fat Loss, Muscle Gain, and Performance: Your Scientific Guide to Fat Loss, Muscle Gain, and P

$41.58
Author: James James Hoffmann
Format: Paperback
Language: English
Renaissance Periodization Diet is not a fad. Instead, this hands-on guide presents a sports nutrition approach to eating for fat loss, muscle gain, and enhanced sport performance by incorporating current, comprehensive evidence which sets it apart from all the misinformation on nutrition available today.

Beginning with a discussion on which parts of a diet determine results, the book delves into calorie intake, food quality, meal spacing and timing, and supplement use, rank-ordering them based on their relative contributions to diet so that readers can remain focused and avoid getting needlessly caught up in the minute details. Next the book further explores why and how calories matter; how much protein is enough; whether snacking is a good idea or if intermittent fasting is better. Each of these questions and more are answered, giving the reader the foundational knowledge to understand diet structure.

Finally, readers will learn how to design their individual diets. They will be given step-by-step guidelines on how to modify their diets as their bodies adapt. Additional information about hunger management, diet psychology, long-term diet planning is provided--all to achieve the best results.

Also included are special diet considerations for a vegan diet, training multiple times a day, competition day, endurance sports, and women at different life stages, as well as information on the most pervasive diet myths and why they are wrong.

By using the knowledge and tools in this book, the reader is guaranteed to achieve any fat loss, muscle gain, or performance goal.



Author: James James Hoffmann
Publisher: Meyer & Meyer Sport
Published: 02/01/2020
Pages: 320
Binding Type: Paperback
Weight: 0.90lbs
Size: 9.00h x 6.00w x 0.90d
ISBN: 9781782551904

About the Author
Hoffmann, James James: - Dr. James Hoffmann holds a PhD in Sport Physiology and is a consultant for Renaissance Periodization. He is the former program director of the Exercise and Sport Science program and the women's rugby team coach at Temple University in Philadelphia. While at Temple, James taught courses in strength and conditioning theory, strength and conditioning practice, exercise physiology, and biochemistry. James earned his PhD at East Tennessee State Univ., Melissa Melissa: - Dr. Melissa Davis holds a PhD in Neurobiology and Behavior and is a consultant for Renaissance Periodization. She has 10 years of research experience studying somatosensory-based disease intervention, cortical plasticity, and brain development at UC Irvine. Her work has been featured in Scientific American, published in high-impact, peer-reviewed journals, and recognized by faculty. Melissa has earned awards for teaching, scholarship, and excellence in research.Israetel, Mike: - Dr. Mike Israetel holds a PhD in Sport Physiology and is currently the head science consultant for Renaissance Periodization. Mike was formerly a professor of Exercise and Sport Science in the School of Public Health at Temple University in Philadelphia where he taught several courses, including Nutrition for Public Health, Advanced Sports Nutrition and Exercise, and Nutrition and Behavior.
Et al...

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