Best Cookies: 50 Classic Recipes by The Editors of Saveur

Best Cookies: 50 Classic Recipes

From the editors of America's favorite culinary magazine, SAVEUR Best Cookies showcases 50 recipes for classic baked...
$32.94 SGD
$32.94 SGD
SKU: 9781616286033
Product Type: Books
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Author: The Editors of Saveur
Format: Paperback
Language: English
Subtotal: $32.94
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Best Cookies: 50 Classic Recipes by The Editors of Saveur

Best Cookies: 50 Classic Recipes

$32.94

Best Cookies: 50 Classic Recipes

$32.94
Author: The Editors of Saveur
Format: Paperback
Language: English
From the editors of America's favorite culinary magazine, SAVEUR Best Cookies showcases 50 recipes for classic baked delights from around the world.

Drawing on favorite and hallmark cookies from around the world--such as French butter cookies, Swedish-style Christmas cookies, and Baci Di Dama from Italy--as well as go-to goodies like gingersnaps and thin and chewy chocolate chip cookies, this iconic collection will appeal to every home cook. These treats are perfect for holiday sharing, either as gifts or party fare, as well as everyday snacks and desserts, sure to satisfy cravings and earn praise from all who enjoy them. Full-color photos throughout help bring these beloved confections to life.

Author: The Editors of Saveur
Publisher: Weldon Owen
Published: 11/05/2013
Pages: 108
Binding Type: Paperback
Weight: 1.00lbs
Size: 9.40h x 7.40w x 0.50d
ISBN: 9781616286033

About the Author
James Oseland is the Editor-in-Chief of SAVEUR. Under his stewardship, the magazine has received more than 25 awards, including five James Beard Awards and an award for best single-topic issue from the American Society of Magazine Editors. He is the author of SAVEUR The New Comfort Food: Home Cooking from Around the World and the James Beard Award-winning cookbook Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Malaysia, and Singapore, which was named one of the best books of 2006 by Time Asia, the New York Times, Good Morning America, and others. Oseland is also a judge on the Bravo television show Top Chef Masters.


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