Manual for Design and Operation of an Oyster Seed Hatchery for the American Oyster Crassostrea Virginica

The past decade has witnessed an extremely rapid development in the "science" of mariculture, especially the design...
$79.26 SGD
$79.26 SGD
SKU: 9781410225597
Product Type: Books
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Author: John L. Dupuy
Format: Paperback
Language: English
Subtotal: $79.26
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Manual for Design and Operation of an Oyster Seed Hatchery for the American Oyster Crassostrea Virginica by Dupuy, John L.

Manual for Design and Operation of an Oyster Seed Hatchery for the American Oyster Crassostrea Virginica

$79.26

Manual for Design and Operation of an Oyster Seed Hatchery for the American Oyster Crassostrea Virginica

$79.26
Author: John L. Dupuy
Format: Paperback
Language: English
The past decade has witnessed an extremely rapid development in the "science" of mariculture, especially the design and operation of modern oyster seed hatcheries. The Department of Marine Culture at the Virginia Institute of Marine Science over the past seven years has developed an oyster hatchery system through research and cooperative efforts with the fisheries industry. This system, including the biological protocol to be described in detail on the following pages, has been tested successfully and is a modification of that system used at Chesapeake Sea Farms, Inc. in Ridge, Maryland. It is important to stress this system represents a totally integrated concept-an interdependent system, which, if taken apart and used as separate steps, will yield poor results, especially when modifying the oyster larval food diet. The detailed instructions are not meant to bore the expert, but are included to make sure the results can be reproduced.

Author: John L. Dupuy, Nancy T. Windsor, Charles E. Sutton
Publisher: University Press of the Pacific
Published: 08/10/2006
Pages: 128
Binding Type: Paperback
Weight: 0.67lbs
Size: 11.00h x 8.25w x 0.27d
ISBN: 9781410225597

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