{"product_id":"modern-masala-ancestral-indian-flavours-remixed-with-love-9781837836727","title":"Modern Masala: Ancestral Indian Flavours, Remixed with Love","description":"'Some of India's finest culinary ambassadors don't live in India. They carry it with them and Sanjana is one of them.' \u003cb\u003e- Ranveer Brar\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e'Sanjana's recipes are a bridge between the West and East--wholesome and packed with flavor.' \u003cb\u003e- Asma Khan\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e'I love how the dishes and recipes in this book are rooted in tradition, come from memory and yet connect with the current landscape.' \u003cb\u003e- Vivek Singh\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eIndian roots don't always mean curry with roti for dinner. \u003ci\u003eModern Masala\u003c\/i\u003e is a love letter to vibrant, contemporary cooking inspired by Indian heritage, celebrating flavors without borders. \u003cp\u003e\u003c\/p\u003eThis joyful collection of over 70 vegetarian recipes reimagines Indian flavors for the way we eat now. Moving far beyond a bowl of aloo gobi, Sanjana brings together comforting one-pot heroes like Daal Gnocchi, playful mash-ups such as Lime Pickle Paneer Fajitas, and clever bakes including her Eight-Minute Burfi. Each recipe offers a familiar nod to the tastes of her Indian ancestry, adapted for curious, globally minded cooks. \u003cp\u003e\u003c\/p\u003eWritten through the lens of a first-generation British Indian who didn't grow up eating curry every day (though most meals had spice), \u003ci\u003eModern Masala\u003c\/i\u003e is a celebration of the adaptability and energy of Indian-inspired food. Expect bold dishes, simple methods and everyday meals elevated with a subtle Desi sensibility. \u003cp\u003e\u003c\/p\u003eWith its inventive recipes, approachable techniques and thoughtful cultural insight, this book is set to become an essential resource for anyone keen to explore modern vegetarian cooking with Indian roots.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Sanjana Modha\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Quadrille Publishing\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 09\/15\/2026\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 224\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.95lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.80h x 6.90w x 1.10d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781837836727\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eSanjana Modha\u003c\/b\u003e is a food creator and author of \u003ci\u003eSanjana Feasts\u003c\/i\u003e (2024), known for her modern Indian-inspired vegetarian cooking. A BBC Food contributor and award-winning writer, she draws on her East African Indian heritage to create bold, accessible recipes for today's home cooks.\u003cbr\u003e","brand":"booksdeli.com","offers":[{"title":"Sanjana Modha \/ Hardcover \/ English","offer_id":48944083304605,"sku":"9781837836727","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/5648\/9373\/files\/img_d288aabc-46c2-466d-b2e2-cd3eb4d92d64.jpg?v=1790153819","url":"https:\/\/booksdeli.com\/products\/modern-masala-ancestral-indian-flavours-remixed-with-love-9781837836727","provider":"booksdeli.com","version":"1.0","type":"link"}