{"product_id":"vegan-soul-food-cookbook-plant-based-no-fuss-southern-favorites-9781646117215","title":"Vegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites","description":"\u003cp\u003e\u003cb\u003eSoul food goes vegan--101 plant-based takes on comfort food classics\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eIf you love classic soul food but are hungry for options that don't rely on meat or dairy, the \u003ci\u003eVegan Soul Food Cookbook\u003c\/i\u003e is here to delight your taste buds. It's full of mouthwatering, plant-based versions of comforting favorites like Gumbo, Biscuits and Gravy, and Cajun Fried \"Chicken\" that are totally vegan but still hearty, delicious, and satisfying.\u003c\/p\u003e \u003cp\u003eThis vegan soul food cookbook features: \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cb\u003eAuthentic flavors for everyone\u003c\/b\u003e--Dig in to 101 modern twists on soul food staples that use only wholesome, plant-based ingredients.\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eEasy and accessible\u003c\/b\u003e--These recipes only include vegan ingredients that are affordable, easy to find, and easy to prepare at home.\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eThe vegan basics\u003c\/b\u003e--Get a crash course in what it means to go vegan, how it helps your health (and the environment), and the fundamentals of veganizing comfort foods.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eSavor a new take on beloved soul food favorites with the \u003ci\u003eVegan Soul Food Cookbook\u003c\/i\u003e.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Nadira Jenkins-El\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Callisto\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/16\/2020\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 178\u003cbr\u003e\u003cb\u003eBinding Type:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.30lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.10h x 7.40w x 0.60d\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781646117215\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eNadira Jenkins-El\u003c\/b\u003e is a vegan chef and holistic nutritionist with a passion for soul food and Caribbean cuisine. In 2014, she founded Global Fusion, a home-based vegan and gluten-free bakery and confectionery. Today, she co-owns and operates The Cutting Board Bakery and Café in Mesa, Arizona.\u003cbr\u003e","brand":"booksdeli.com","offers":[{"title":"Nadira Jenkins-El \/ Paperback \/ English","offer_id":47282095521949,"sku":"9781646117215","price":35.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/5648\/9373\/files\/img_c14d579b-20c8-42b9-b918-e9ea6e7e8d3e.jpg?v=1759943799","url":"https:\/\/booksdeli.com\/products\/vegan-soul-food-cookbook-plant-based-no-fuss-southern-favorites-9781646117215","provider":"booksdeli.com","version":"1.0","type":"link"}