Home Pork Making: A Complete Guide to Hog Slaughtering, Curing, Preservation and Storing Pork

This special re-print edition of A.W. Fulton's book "Home Pork Making: A Complete Guide For the farmer,...
$36.78 AUD
$36.78 AUD
SKU: 9781540507532
Product Type: Books
Please hurry! Only 597 left in stock
Author: Sam Chambers
Format: Paperback
Language: English
Subtotal: $36.78
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Home Pork Making: A Complete Guide to Hog Slaughtering, Curing, Preservation and Storing Pork by Chambers, Sam

Home Pork Making: A Complete Guide to Hog Slaughtering, Curing, Preservation and Storing Pork

$36.78

Home Pork Making: A Complete Guide to Hog Slaughtering, Curing, Preservation and Storing Pork

$36.78
Author: Sam Chambers
Format: Paperback
Language: English
This special re-print edition of A.W. Fulton's book "Home Pork Making: A Complete Guide For the farmer, the country butcher and the surban dweller, in all that pertains to hog slaughtering, curing, preserving and storing pork product - from scalding vat to kitchen table and dining room" has not been available to those interested in curing meat products and farm butchering since it first appeared on the scene back in 1906. The demand for this rare book has brought forth the much needed reprint of this famous classic work. Home Pork Making will shed considerable light on age old techniques of farm butchering and meat preservation. Chapters include Pork Making on the Farm, inishing off Hogs For Bacon, Slaughtering, Scalding and Scraping, Dressing and Cutting, What to Do With the Offal, Fine Points in Making Lard, Pickling and Barreling, Care of Hams and Shoulders, Dry Salting Bacon, Smoking and Smokehouses, Keeping Hams and Bacon, House Cuts of Pork, Discovering the Merits of Roast Pig, Recipes for Cooking and Serving Pork and others. Lavishly illustrated and a real treasury of practical old fashioned knowledge on butchering, smoking meat, bacon making and related topics. Note: This public domain edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This edition is reprinted in accordance to Federal Law.

Author: Sam Chambers, A. W. Fulton
Publisher: Createspace Independent Publishing Platform
Published: 11/18/2016
Pages: 140
Binding Type: Paperback
Weight: 0.75lbs
Size: 11.02h x 8.50w x 0.30d
ISBN: 9781540507532

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