Raising Rabbits for Meat for Beginners: A Step-by-Step Guide on How to Raise Rabbits for Meat by Barret, Yolanda
Raising Rabbits for Meat for Beginners: A Step-by-Step Guide on How to Raise Rabbits for Meat by Barret, Yolanda

Raising Rabbits for Meat for Beginners: A Step-by-Step Guide on How to Raise Rabbits for Meat

Are you toying with the idea of keeping rabbits for their meat, either for your own consumption...
CHF 24.59
CHF 24.59
SKU: 9798465701846
Product Type: Books
Please hurry! Only 195 left in stock
Author: Yolanda Barret
Format: Paperback
Language: English
Subtotal: CHF 24.59
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Raising Rabbits for Meat for Beginners: A Step-by-Step Guide on How to Raise Rabbits for Meat by Barret, Yolanda

Raising Rabbits for Meat for Beginners: A Step-by-Step Guide on How to Raise Rabbits for Meat

CHF 24.59
Raising Rabbits for Meat for Beginners: A Step-by-Step Guide on How to Raise Rabbits for Meat by Barret, Yolanda

Raising Rabbits for Meat for Beginners: A Step-by-Step Guide on How to Raise Rabbits for Meat

CHF 24.59
Author: Yolanda Barret
Format: Paperback
Language: English
Description

Are you toying with the idea of keeping rabbits for their meat, either for your own consumption or to sell some of the meat but are clueless about how to go about it the right way without making too many mistakes?

And are you looking for a guide that will show you the right way to keep rabbits without leaving unanswered questions going through your mind?

If you've answered YES,

Let This Book Show You Exactly How To Start A Successful Rabbits Rearing Venture!

Back then, in the 1940s and 1950s, rabbit meat was very popular the same way chicken has been in recent years. They knew all the great benefits that came with this tasty and highly nutritious meat. However, they lost their popularity after Big AGRA wanted to maximize profits using the cheapest bottom line with the government's blessings and endorsements.

Fortunately, people are now starting to realize what they've been missing all those years. Rabbits are far by the most nutritious, sustainable, and economical source of meat available, and this book will guide you through how to rear the best of the best breeds!

So probably you're seriously considering getting into this practice but are wondering...

Why should you consider rabbit meat above all other kinds of meat?

What do you need to get started on this practice of raising rabbits?

What exactly should you do to make sure you take great care of your rabbits?

What are the most common challenges, and how can you overcome them?

And how do you know it's time to butcher, and how exactly do you go about butchering your rabbits the right way?

If you have these and other related questions, this book is for you, so keep reading.

Inside, you'll find:
  • The necessary tools and equipments required for raising rabbits
  • Best rabbit breeds that have great meat
  • The factors to consider and how to build a proper structure for your rabbits
  • The proper care guidelines for your rabbits during summer and winter
  • How to breed your rabbits the right way and take care of the offsprings well
  • Guidelines and procedures for butchering and processing your rabbit meat
  • How to deal with common pests and diseases that affect rabbits
  • And much more!

Whether or not you've been trying to get into this practice with no success, this all-inclusive guide will teach you everything you need to know about how to raise rabbits for a steady source of meat.

To get started,

Scroll up and click Buy Now With 1-Click or Buy Now to get your copy!


Author: Yolanda Barret
Publisher: Independently Published
Published: 09/24/2021
Pages: 78
Binding Type: Paperback
Weight: 0.26lbs
Size: 9.00h x 6.00w x 0.16d
ISBN: 9798465701846

This title is not returnable
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