Taste: My Life Through Food by Tucci, Stanley

Taste: My Life Through Food

From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in...
CHF 62.85
CHF 62.85
SKU: 9781797123493
Product Type: E-books
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Author: Stanley Tucci
Format: CD
Language: English
Subtotal: CHF 62.85
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Taste: My Life Through Food by Tucci, Stanley

Taste: My Life Through Food

CHF 62.85

Taste: My Life Through Food

CHF 62.85
Author: Stanley Tucci
Format: CD
Language: English
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them.​ Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last. Written with Stanley's signature wry humor, Taste is for fans of Bill Buford, Gabrielle Hamilton, and Ruth Reichl--and anyone who knows the power of a home-cooked meal.

Author: Stanley Tucci
Publisher: Simon & Schuster Audio
Published: 10/05/2021
Binding Type: CD
Weight: 0.35lbs
Size: 5.50h x 5.90w x 0.60d
ISBN: 9781797123493

About the Author
Tucci, Stanley: -

Stanley Tucci is an actor, writer, director, and producer. He has directed five films and appeared in over seventy films, countless television shows, and a dozen plays on and off Broadway. He has been nominated for an Academy Award, a Tony Award, and a spoken word Grammy; is a winner of two Golden Globes and two Emmys; and has received numerous other critical and professional awards and accolades. He is also author of two cookbooks, The Tucci Table and The Tucci Cookbook.

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