The First Year: Ibs (Irritable Bowel Syndrome): An Essential Guide for the Newly Diagnosed

Offers answers and advice for those who have just been diagnosed with IBS. Like the other titles...
CHF 24.71
CHF 24.71
SKU: 9781569245477
Product Type: Books
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Author: Heather Van Vorous
Format: Paperback
Language: English
Subtotal: CHF 24.71
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The First Year: Ibs (Irritable Bowel Syndrome): An Essential Guide for the Newly Diagnosed by Van Vorous, Heather

The First Year: Ibs (Irritable Bowel Syndrome): An Essential Guide for the Newly Diagnosed

CHF 24.71

The First Year: Ibs (Irritable Bowel Syndrome): An Essential Guide for the Newly Diagnosed

CHF 24.71
Author: Heather Van Vorous
Format: Paperback
Language: English
Offers answers and advice for those who have just been diagnosed with IBS.

Like the other titles in the First Year series, The First Year-IBS offers two distinct advantages. First, it is written by a patient-expert, Heather Van Vorous, who has managed her IBS for more than fifteen years and knows firsthand what's required to manage her condition. Second, it guides readers through their first seven days following diagnosis, then the next three weeks of the first month, and finally the next eleven months of their first year. Starting with the day of diagnosis, Van Vorous provides detailed information about trigger foods, safe foods, soluble versus insoluble fiber, tips for eating and cooking, traveling, eating out, exercise, and much more. The First Year-IBS will inspire and educate those with IBS as no other guide does.

Author: Heather Van Vorous
Publisher: Da Capo Lifelong Books
Published: 11/06/2001
Pages: 272
Binding Type: Paperback
Weight: 0.70lbs
Size: 9.00h x 6.00w x 0.80d
ISBN: 9781569245477


Review Citation(s):
Publishers Weekly 11/05/2001 pg. 64
Library Journal 12/01/2001 pg. 158

About the Author
Heather Van Vorous is a food writer specializing in healthy gourmet and ethnic recipes. She is the author of Eating for IBS and she is a frequent guest on radio and television shows on the subject. She teaches classes on eating for IBS and works with corporate HR departments to offer employee IBS education program. She lives in Seattle, WA.

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