The Green Gardening Handbook: Grow, Eat and Enjoy

Going green in the garden has never been easier with Nancy Birtwhistle's sustainable, eco-friendly tips that will...
CHF 33.39
CHF 33.39
SKU: 9781035003716
Product Type: Books
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Author: Nancy Birtwhistle
Format: Hardcover
Language: English
Subtotal: CHF 33.39
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The Green Gardening Handbook: Grow, Eat and Enjoy by Birtwhistle, Nancy

The Green Gardening Handbook: Grow, Eat and Enjoy

CHF 33.39

The Green Gardening Handbook: Grow, Eat and Enjoy

CHF 33.39
Author: Nancy Birtwhistle
Format: Hardcover
Language: English

Going green in the garden has never been easier with Nancy Birtwhistle's sustainable, eco-friendly tips that will help you make the most of your space, and what it can grow. Whether you have a sprawling garden, a modest patch of grass or just a spare windowsill, The Green Gardening Handbook has over 100 tips will help you embrace the joy of growing and eating from your own garden.

This beautifully illustrated guide is packed with advice on everything from composting, clothing and basic equipment to seasonal recipes and guides to freezing, storing and preserving that will help you save money and reduce waste. This practical book from the former Great British Baking Show winner and Sunday Times bestselling author of Clean & Green and Green Living Made Easy is for anyone, green-fingered or not, looking to discover the delights of growing and eating food they've grown themselves.

'Getting out in the garden helps us stay healthy - and it helps our planet too. Mother Nature wants you to succeed, plants actually want to grow - those seeds are there patiently ready and waiting. All we need to do is just have a go.' Nancy x

Author: Nancy Birtwhistle
Publisher: Bluebird
Published: 07/11/2023
Pages: 352
Binding Type: Hardcover
Weight: 0.85lbs
Size: 7.80h x 5.20w x 1.20d
ISBN: 9781035003716


Review Citation(s):
Library Journal 07/01/2023 pg. 33

About the Author
Nancy Birtwhistle is a Sunday Times bestselling author, lifelong gardener and Hull-born baker who won the fifth series of The Great British Bake Off in 2014. Motivated by protecting the planet for her ten grandchildren, Nancy decided to change how she used plastic, single use products and chemicals in her home. Sharing her tips online, she amassed an engaged international following of devoted fans interested not only in her delicious recipes, but also her innovative ideas and timesaving swaps that rethink everyday house and garden tasks to make as little an impact on the environment as possible. Nancy worked as a GP practice manager in the NHS for thirty-six years until she retired in 2007. She lives in Lincolnshire with her husband, dogs and rescue hens.

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