Water Quality: An Introduction

This volume is of great importance to humans and other living organisms. The study of water quality...
CHF 129.32
CHF 129.32
SKU: 9783030233372
Product Type: Books
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Author: Claude E. Boyd
Format: Paperback
Language: English
Subtotal: CHF 129.32
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Water Quality: An Introduction by Boyd, Claude E.

Water Quality: An Introduction

CHF 129.32

Water Quality: An Introduction

CHF 129.32
Author: Claude E. Boyd
Format: Paperback
Language: English

This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management.

University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject.

The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards.

Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.



Author: Claude E. Boyd
Publisher: Springer
Published: 09/25/2020
Pages: 440
Binding Type: Paperback
Weight: 1.39lbs
Size: 9.21h x 6.14w x 0.92d
ISBN: 9783030233372

About the Author

Claude E. Boyd

Auburn University

School of Fisheries, Aquaculture and Aquatic Science

Auburn, AL

USA




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