Weber's New American Barbecue: A Modern Spin on the Classics by Purviance, Jamie

Weber's New American Barbecue: A Modern Spin on the Classics

From the most trusted name in grilling, the new definitive guide that that blends traditional techniques and...
CHF 38.09
CHF 38.09
SKU: 9780544715271
Product Type: Books
Please hurry! Only 0 left in stock
Author: Jamie Purviance
Format: Paperback
Language: English
Subtotal: CHF 38.09
Weber's New American Barbecue: A Modern Spin on the Classics by Purviance, Jamie

Weber's New American Barbecue: A Modern Spin on the Classics

CHF 38.09

Weber's New American Barbecue: A Modern Spin on the Classics

CHF 38.09
Author: Jamie Purviance
Format: Paperback
Language: English
From the most trusted name in grilling, the new definitive guide that that blends traditional techniques and modern recipes

To define American barbecue as "ribs and roasts cooked low and slow in the Southern style" doesn't do it justice. Traditional barbecue, in all its delicious glory, is a foundation--an idea to be built upon. And all across the country, home grillers and restaurant chefs alike are doing just that. In this big melting-pot of a nation, we all bring something different to the table--flavors, spices, perspectives--and each time we do, the meaning of barbecue changes a little.

Through stories and essays, hundreds of photos, crystal-clear techniques, and 100 exceptional and fool-proof recipes, Weber's New American Barbecue(TM) celebrates what's happening at the grill today. From chefs creating new classics to everyday backyard heroes melding flavors to pitmasters setting new standards of excellence at competitions, this book explores the delicious evolution of our true American pastime--barbecue.


Author: Jamie Purviance
Publisher: Harvest Publications
Published: 05/03/2016
Pages: 304
Binding Type: Paperback
Weight: 2.40lbs
Size: 10.80h x 8.50w x 0.90d
ISBN: 9780544715271

About the Author
JAMIE PURVIANCE graduated from the Culinary Institute of America, and has written for publications such as Bon Appétit, Fine Cooking, and the Los Angeles Times. He is the author of numerous cookbooks including Weber's Way to Grill(TM), a New York Times bestseller.

Returns Policy

You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.

Shipping

We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.

Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.