Birthday Cakes: 50 Traditional and Themed Cakes for Fun and Festive Birthdays by Jansen, Janne

Birthday Cakes: 50 Traditional and Themed Cakes for Fun and Festive Birthdays

50 Recipes for birthday cakes. Learn to create delicious birthday cakes for small and large celebrations with...
BD$34.59 BMD
BD$34.59 BMD
SKU: 9781629146928
Product Type: Books
Please hurry! Only 0 left in stock
Author: Janne Jansen
Format: Hardcover
Language: English
Subtotal: BD$34.59
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Birthday Cakes: 50 Traditional and Themed Cakes for Fun and Festive Birthdays by Jansen, Janne

Birthday Cakes: 50 Traditional and Themed Cakes for Fun and Festive Birthdays

BD$34.59

Birthday Cakes: 50 Traditional and Themed Cakes for Fun and Festive Birthdays

BD$34.59
Author: Janne Jansen
Format: Hardcover
Language: English
50 Recipes for birthday cakes.

Learn to create delicious birthday cakes for small and large celebrations with this colorful book. Featuring fifty easy-to-follow recipes, Birthday Cakes will give you tips on how to bake the perfect basic cake and a plethora of ideas on how to decorate it to wow your guests.

Janne Jensen presents recipes for delicious cakes like raspberry meringue, rainbow cake, sponge cake with strawberries, fudge cream cake, cheesecake, cake pop cake, and banana cake, and fun themes like:

- Hello Kitty
- Pirates
- Purses
- Lady bugs and bees
- Barbies
- Presents
- And many more

With advice on using baking equipment properly, mixing ingredients, icing and frosting, and making your own cake decorations, Jensen believes that how a cake tastes is just as important as how it looks, and this book makes sure your birthday cake will turn out beautifully in both respects.

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Author: Janne Jansen
Publisher: Skyhorse Publishing
Published: 12/30/2014
Pages: 112
Binding Type: Hardcover
Weight: 1.50lbs
Size: 10.10h x 7.90w x 0.80d
ISBN: 9781629146928

About the Author
Janne Jansen: Janne Jensen's passion and hobby is baking and cake decorating, and she has been baking since she was little. She is a teacher and has a blog in Norway where she shares her ideas and tips for successful cakes. She lives in Oslo, Norway.


This title is only available via back order

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