Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor by McDonald, Tommy

Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor

Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers...
€47,51 EUR
€47,51 EUR
SKU: 9780738219592
Product Type: Books
Please hurry! Only 0 left in stock
Author: Tommy McDonald
Format: Hardcover
Language: English
Subtotal: €47,51
Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor by McDonald, Tommy

Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor

€47,51

Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor

€47,51
Author: Tommy McDonald
Format: Hardcover
Language: English
Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers their first cookbook, with over 100 delicious, satisfying vegan recipes

In Field Roast, Chef Tommy McDonald shares fundamental techniques and tips that will enable you to make your own vegan meats at home--for everyday (sandwiches, burgers, meatloaf) to holiday (stuffed roast, anyone?), as well as recipes for using them in every meal from breakfast through dinner. The 100 recipes are flexible: want to make your own plant-based meats? Great Want to use Field Roast products instead? That will work too. All you need are grains, veggies, and spices -- easy-to-find whole food ingredients for authentic, hearty taste. With basics such as cutlets and sausages, along with dishes like Burnt Ends Biscuit Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye, Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite desserts), Field Roast brings new meaning to plant-based meat.

Author: Tommy McDonald
Publisher: Da Capo Lifelong Books
Published: 09/12/2017
Pages: 240
Binding Type: Hardcover
Weight: 1.60lbs
Size: 9.10h x 7.50w x 0.60d
ISBN: 9780738219592

About the Author
Tommy McDonald is head chef at the Field Roast Grain Meat Co. He lives with his family in Seattle, Washington.

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