Food in the Movies

Although food has been part of motion pictures since the silent era, for the most part it...
BD$99.40 BMD
BD$99.40 BMD
SKU: 9780786445462
Product Type: Books
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Author: Steve Zimmerman
Format: Paperback
Language: English
Subtotal: BD$99.40
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Food in the Movies by Zimmerman, Steve

Food in the Movies

BD$99.40

Food in the Movies

BD$99.40
Author: Steve Zimmerman
Format: Paperback
Language: English
Although food has been part of motion pictures since the silent era, for the most part it has been treated with about as much respect as movie extras: it's always been there on the screen but seldom noticed. For the most part filmmakers have settled on three basic ways to treat food: as a prop in which the food is usually obscured from sight or ignored by the actors; as a transition device to compress time and help advance the plot; as a symbol or metaphor, or in some other meaningful way, to make a dramatic point or to reveal an aspect of an actor's character, mood or thought process. This hugely expanded and revised edition details 400 food scenes, in addition to the 400 films reviewed for the first edition, and an introduction tracing the technical, artistic and cultural forces that contributed to the emergence of food films as a new genre--originated by such films as Tampopo, Babette's Feast and more recently by films like Mostly Martha, No Reservations and Ratatouille. A filmography is included as an appendix.

Author: Steve Zimmerman
Publisher: McFarland & Company
Published: 10/14/2009
Pages: 483
Binding Type: Paperback
Weight: 1.85lbs
Size: 10.02h x 7.02w x 1.10d
ISBN: 9780786445462
Audience: Young Adult


Review Citation(s):
LJ Best Reference Sources 11/15/2009 pg. 34

About the Author
Steve Zimmerman of Oakland, California, is president of East West Promotions, a marketing and advertising agency specializing in food accounts.

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