Manufacturing Cost Data on Artificial Ice

Manufacturing Cost Data on Artificial Ice ICE for commercial purposes is obtained in two ways: either by...
€6,27 EUR
€6,27 EUR
SKU: gb-29375-ebook
Product Type: Books
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Author: Friedl, Herman
Format: eBook
Language: English
Subtotal: €6,27
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Manufacturing Cost Data on Artificial Ice

Manufacturing Cost Data on Artificial Ice

€6,27

Manufacturing Cost Data on Artificial Ice

€6,27
Author: Friedl, Herman
Format: eBook
Language: English

Manufacturing Cost Data on Artificial Ice

ICE for commercial purposes is obtained in two ways: either by cutting during the winter time from our lakes and rivers and storing in large Ice Storage Houses located alongside, or by freezing pure clean water by means of artificial refrigeration. All authorities are agreed that artificial ice is more sanitary than natural ice and it is only a matter of time when the use of natural ice will be prohibited except in special cases when the purity of its source of supply is beyond doubt. Our improved method of making artificial ice will cut the labor cost down to the minimum and will enable the manufacturer to profitably sell artificial ice at the price natural ice can be harvested. The logical result thereof will be the building of a large number of modern ice plants all over the country to supply the market with artificial ice in place of the present natural ice. Fifth. Our cans are held in a solid frame of steel work and are connected to the crane from the time the cans are pulled until they are put back into the tanks, thereby doubling the life of the cans. ......Buy Now (To Read More)

Product details

Ebook Number: 29375
Author: Friedl, Herman
Release Date: Jul 11, 2009
Format: eBook
Language: English

Contributors

Contributor (Author): Luhr, Otto, 1863-


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