Salmon Wars: The Dark Underbelly of Our Favorite Fish

A Pulitzer Prize-winning correspondent and a former private investigator dive deep into the murky waters of the international salmon farming industry, exposing the unappetizing truth about a fish that is not as good for you as you have been told.

A decade ago, farmed Atlantic salmon replaced tuna as the most popular fish on North America's dinner tables. We are told salmon is healthy and environmentally friendly. The reality is disturbingly different.

In Salmon Wars, investigative journalists Douglas Frantz and Catherine Collins bring readers to massive ocean feedlots where millions of salmon are crammed into parasite-plagued cages and fed a chemical-laced diet. The authors reveal the conditions inside hatcheries, where young salmon are treated like garbage, and at the farms that threaten our fragile coasts. They draw colorful portraits of characters, such as the big salmon farmer who poisoned his own backyard, the fly-fishing activist who risked everything to ban salmon farms in Puget Sound, and the American researcher driven out of Norway for raising the alarm about dangerous contaminants in the fish. Frantz and Collins document how the industrialization of Atlantic salmon threatens this keystone species, endangers our health and environment, and lines the pockets of our generation's version of Big Tobacco. And they show how it doesn't need to be this way.

Just as Eric Schlosser's Fast Food Nation forced a reckoning with the Big Mac, the vivid stories, scientific research, and high-stakes finance at the heart of Salmon Wars will inspire readers to make choices that protect our health and our planet.

Author: Catherine Collins, Douglas Frantz
Publisher: Henry Holt & Company
Published: 07/12/2022
Pages: 368
Binding Type: Hardcover
Weight: 1.21lbs
Size: 9.40h x 6.48w x 1.17d
ISBN: 9781250800305


Review Citation(s):
Publishers Weekly 04/11/2022
Kirkus Reviews 05/01/2022
Booklist 05/15/2022 pg. 6

About the Author
Collins, Catherine: - Douglas Frantz is a former managing editor of the Los Angeles Times and shared a Pulitzer Prize as a foreign correspondent at The New York Times. After journalism, he was chief investigator for the Senate Foreign Relations Committee, an Assistant Secretary of State in the Obama Administration, and Deputy Secretary General at the Organization for Economic Cooperation and Development in Paris. Before leaving journalism for a career as a private investigator specializing in international financial fraud, Catherine Collins was a reporter and foreign correspondent for the Chicago Tribune and a contributor to the New York Times and Los Angeles Times. Husband and wife, Frantz and Collins have written several nonfiction books together.Frantz, Douglas: - Douglas Frantz is a former managing editor of the Los Angeles Times and shared a Pulitzer Prize as a foreign correspondent at The New York Times. After journalism, he was chief investigator for the Senate Foreign Relations Committee, an Assistant Secretary of State in the Obama Administration, and Deputy Secretary General at the Organization for Economic Cooperation and Development in Paris. Before leaving journalism for a career as a private investigator specializing in international financial fraud, Catherine Collins was a reporter and foreign correspondent for the Chicago Tribune and a contributor to the New York Times and Los Angeles Times. Husband and wife, Frantz and Collins have written several nonfiction books together.