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Sissinghurst: The Dream Garden
Step inside the world's most famous garden and understand the strength of its attraction in this beautiful...
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9780711237346
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Step inside the world's most famous garden and understand the strength of its attraction in this beautiful and fascinating study. Since is was bought and transformed by writer Vita Sackville West and diplomat Harold Nicholson in the 1930s, this garden has captured imaginations with its unique and intricate design. This unforgettable garden of rooms is influential today for its design, its exuberant planting, and its effect on visitors as a complete garden experience. Author Tim Richardson explores its power and its magic, explaining the nuances of its evolution and shows how we can all enjoy it today. Beautiful photographs transport you to the National Trust property, showcasing it in all its brilliance.
Author: Tim Richardson
Publisher: Frances Lincoln
Published: 09/01/2020
Pages: 224
Binding Type: Hardcover
Weight: 3.00lbs
Size: 10.70h x 9.60w x 1.00d
ISBN: 9780711237346
About the Author
This title is only available via back order
Author: Tim Richardson
Publisher: Frances Lincoln
Published: 09/01/2020
Pages: 224
Binding Type: Hardcover
Weight: 3.00lbs
Size: 10.70h x 9.60w x 1.00d
ISBN: 9780711237346
About the Author
Tim Richardson is a writer who specializes in garden and landscape design and history. He has been gardens editor at Country Life, and landscape editor at Wallpaper* magazine, and was founding editor of both the award-winning gardens magazine New Eden and Country Life Gardens. He contributes to the Daily Telegraph, House and Garden, Gardens Illustrated and Country Life. He is the author of Phaidon's The Garden Book, Vanguard Landscapes Gardens of Martha Schwartz, English Gardens of the 20th Century and Arcadian Friends: the Makers of the English Landscape Garden. He is also the author of The New English Garden (Frances Lincoln).
JASON INGRAM is an award-winning garden and food photographer. He is based in Bristol, UK, and travels widely photographing gardens, plants, food and people for magazines, books and advertising.
This title is only available via back order
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