The Unofficial Super Mario Cookbook

Start your culinary journey through the Mushroom Kingdom with The Unofficial Super Mario Cookbook, filled with 50+ delicious recipes inspired by the iconic video game franchise! Power up with dishes such as Super Mushrooms, Stupendous Stew, the Mistake, and more with this all-ages cookbook that every Super Mario fan will love!

The Unofficial Super Mario Cookbook will help you level up in the kitchen alongside Mario, Luigi, Princess Peach, and more friends! Mario fans of all ages will love this comprehensive cookbook filled with recipes inspired by all their favorite games, alongside full-color photos, helpful tips and tricks, and fun Super Mario facts!

50+ RECIPES: Filled with a delicious and clever range of appetizers, main dishes, snacks, and desserts that will make you say, "Mamma Mia!"

BRING THE ICONIC VIDEO GAMES INTO YOUR KITCHEN: Fans will love dishes directly inspired by the video games, including Super Mushrooms, Magma Burgers, Stupendous Stew, and many more!

STUNNING IMAGES: Beautiful, full-color photos of the finished recipes will help ensure success.

FOR ALL SKILL LEVELS: Easy-to-follow recipes and everyday ingredients make this cookbook an ideal option for beginners, kids, families, and experienced chefs alike.

PERFECT GIFT FOR SUPER MARIO FANS: Chock full of fun Super Mario facts and recipes pulled straight from the video games, this cookbook is the ideal culinary companion for fans of all ages.

Author: Tom Grimm
Publisher: Reel Ink Press
Published: 06/20/2023
Pages: 160
Binding Type: Hardcover
Weight: 1.58lbs
Size: 10.10h x 8.10w x 0.80d
ISBN: 9781958862063

About the Author
Tom Grimm, born in 1972, apprenticed as a bookseller and has been working ever since as an author, translator, screenwriter, journalist, editor, and producer for a number of international publishers. Alongside his enthusiasm for literature, movies, and video games, he especially enjoys amusement parks, travel, listening to Rammstein, good food, bad jokes, and firing up the grill year-round. He is a passionate amateur cook, although not much of a baker. Even so, he has managed to win the Gourmand World Cookbook Award and other distinctions for his work. Tom lives with his family, a literal pride of cats, and several life-size images of Batman, Kung Fu Panda, Rayman, and Thrall the Orc. He lives and works in a small town in the west of Germany that is really and truly nothing to write home about. (Not kidding. Really.)