Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks by Ryland Peters & Small
Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks by Ryland Peters & Small

Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks

This book takes inspiration from the Japanese style of bartending to bring you a range of cocktail...
$43.97 AUD
$43.97 AUD
SKU: 9781788796767
Product Type: Books
Please hurry! Only 156 left in stock
Author: Ryland Peters & Small
Format: Hardcover
Language: English
Subtotal: $43.97
Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks by Ryland Peters & Small

Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks

$43.97
Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks by Ryland Peters & Small

Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks

$43.97
Author: Ryland Peters & Small
Format: Hardcover
Language: English
Description
This book takes inspiration from the Japanese style of bartending to bring you a range of cocktail recipes featuring fresh fruity flavours as well as more savoury tastes like matcha, sansho, miso and sesame, along with ideas for bar snacks.

In Japanese culture, bartending is regarded as an art form and much pride is taken in perfecting the craft. Drinks are mixed with precision, and the focus is on clean, well-balanced flavors.

As the drinks rely on well considered combinations of ingredients rather than simply upping the alcohol content, they are perfect for anyone who prefers "quality over quantity" when it comes to their beverage.

Infused with real fruits, teas and even some savory Japanese flavors to give just a hint of umami, these easy-to-sip quaffs are a breath of fresh air on the cocktail scene.

Try a simply sublime Nikka Coffey Mizuwari, a zesty Yuzu Collins or a richly fruity Plum Wine Sour. A delicate Melon Shandy is the perfect relaxing tipple or make a pitcher of Mandarin Iced Green Tea on a hot day. A Sparkling Sake Sgroppino made with black sesame ice cream is a special way to indulge in this fast emerging trend.

Author: Ryland Peters & Small
Publisher: Ryland Peters & Small
Published: 03/11/2025
Pages: 128
Binding Type: Hardcover
Weight: 0.65lbs
Size: 7.57h x 5.33w x 0.60d
ISBN: 9781788796767

About the Author
A new collection of beautifully photographed recipes, curated for you by the expert food and drink editor at Ryland Peters & Small, and originally created by our highly-regarded drinks writers.
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