Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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The Healthy Start Kids' Cookbook: Fun and Healthful Recipes That Kids Can Make ThemselvesKids Can Now Have Their Mudcake and Eat It, Too.The Healthy Start Kids' Cookbook shows 6- to 10-year-olds that making nutritious food they love can be just as fun as eating it. With a little help from an adult, children can create delicious, easy,...
- HK$203.78
- HK$203.78
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GuinnessA perfectly poured history of the world's greatest beer. "Joseph Conrad was wrong. The real journey into the Heart of Darkness is recounted within the pages of Bill Yenne's fine book. Guinness (the beer) is a touchstone for brewers and beer lovers the world...
- HK$369.12
- HK$369.12
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The Complete Bartender: How to Mix Like a Pro, Updated with Exciting New Drinks, Revised EditionUPDATED WITH EXCITING NEW DRINKS From classic drinks to the newest craft beers, The Complete Bartender is your go-to guide for great bartending and perfect party planning. The easy-to-follow recipes take you through the steps of preparing and enjoying drinks of all kinds: EXCITING...
- HK$119.06
- HK$119.06
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The Martini Cocktail: A Meditation on the World's Greatest Drink, with RecipesThe first book in decades to celebrate and explore the history of the most iconic of classic cocktails, the martini, with 50 recipes. JAMES BEARD AWARD FINALIST - WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD(R) - IACP AWARD FINALIST - "Simonson's a...
- HK$251.56
- HK$251.56
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House of Vinegar: The Power of Sour, with Recipes [A Cookbook]An exploration of the acid bite of vinegar and how it influences and elevates all aspects of cooking, from a James Beard Award-winning chef and vinegar evangelist Jonathon Sawyer, with 80 recipes for vinegars and dishes that use them. From owning a Bon App...
- HK$397.44
- HK$397.44
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The Breakfast Book: A CookbookA charming, one-of-a-kind cookbook devoted exclusively to breakfast--that most American of meals which is enjoying a comeback all over the country. Here Marion Cunningham celebrates the simple pleasures of a good breakfast with 288 irresistible recipes for traditional favorites--from scones and sticky buns and...
- HK$383.50
- HK$383.50
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Vegan Vegetarian Omnivore: Dinner for Everyone at the TableFor years, Anna Thomas's fans have cooked from her trailblazing vegetarian cookbooks. Now, Anna turns her thoughts to that larger question. We are eating differently: your daughter is a vegan, or you are but your in-laws don't think it's dinner without meat, or you're...
- HK$463.72
- HK$463.72
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All about Roasting: A New Approach to a Classic ArtSuccessful restaurateurs have always known that adding roasted to a dish guarantees immediate appeal. Molly Stevens brings her trademark thoroughness and eye for detail to the technique of roasting. She breaks down when to use high heat, moderate heat, or low heat to produce...
- HK$529.94
- HK$529.94
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The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-Be SouthernersFrom the New York Times food writers who defended lard and demystified gumbo comes a collection of exceptional southern recipes for everyday cooks. The Lee Bros. Southern Cookbook tells the story of the brothers' culinary coming-of-age in Charleston--how they triumphed over their northern roots...
- HK$529.94
- HK$529.94
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Dinner: The Playbook: A 30-Day Plan for Mastering the Art of the Family Meal: A CookbookNEW YORK TIMES BESTSELLER Three signs you need this book: 1) Chicken fingers qualify as adventurous. (Hey, they're not nuggets.) 2) You live in fear of the white stuff touching the green stuff. 3) Family dinner? What's family dinner? When Jenny Rosenstrach's kids were...
- HK$264.94
- HK$264.94
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The Chinese Takeout Cookbook: Quick and Easy Dishes to Prepare at HomeAmerica's love affair with Chinese food dates back more than a century. Today, such dishes as General Tso's Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuffed...
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- HK$397.44
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Picnic in Provence: A Memoir with RecipesThe bestselling author of Lunch in Paris takes us on another delicious journey, this time to the heart of Provence. Ten years ago, New Yorker Elizabeth Bard followed a handsome Frenchman up a spiral staircase to a love nest in the heart of Paris....
- HK$287.45
- HK$287.45
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Once-A-Month Cooking Family FavoritesMimi Wilson and Mary Beth Lagerborg are back with a brand new book that features their Once-A-Month Cooking (TM) technique guaranteed to save time and money. Filled with all-new cycles - two one-month cycles, two two-week cycles, and three specialty cycles: gourmet, summer, and...
- HK$302.54
- HK$302.54
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The No-Salt, Lowest-Sodium Baking BookBeware of sodium? No need to forego baked goodies with this unusual baking book by the author of the No-Salt, Lowest Sodium Diet Cookbook. Donald Gazzaniga, diagnosed with congestive heart failure, was headed for a heart transplant. Urged by his doctor to keep his...
- HK$249.65
- HK$249.65
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Easy Livin' Microwave Cooking: A Microwave Instructor Shares Tips, Secrets, & 200 Easiest Recipes for Fast and Delicious Microwave MealsThis microwave primer will show you why you bought a microwave oven in the first place: to save time, money and energy at every meal, every day. Karen Dwyer has created more than 200 recipes that require minimal preparation and commonly available ingredients to...
- HK$226.99
- HK$226.99
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Giada's Feel Good Food: My Healthy Recipes and Secrets: A CookbookFood Network's most beautiful star shares her secrets for staying fit and feeling great in this gorgeous, practical book with healthy recipes including nutritional information, and personal lifestyle and beauty tips.The number one question that Giada De Laurentiis is asked by fans is, How...
- HK$430.63
- HK$430.63
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The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making: A Cookbook"This is my kitchen. Come on in, but be prepared--it might not be quite what you expect. There is flour on the counter, oats that overflowed onto the floor, chocolate-encrusted spoons in the sink. There is Joey, the husband, exhausted by the thirty-five preschoolers...
- HK$397.29
- HK$397.29
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The Lee Bros. Charleston Kitchen: A CookbookLet James Beard Award-winning authors and hometown heroes Matt Lee and Ted Lee be your culinary ambassadors to Charleston, South Carolina, one of America's most storied and buzzed-about food destinations. Growing up in the heart of the historic downtown, in a warbler-yellow house on...
- HK$529.94
- HK$529.94
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American Heart Association Quick & Easy Cookbook, 2nd Edition: More Than 200 Healthy Recipes You Can Make in MinutesConvenience and eating healthfully can go hand in hand, and with the American Heart Association Quick & Easy Cookbook, 2nd Edition, you can spend less time in the kitchen and still achieve great results at the table. This revised and expanded edition of the...
- HK$344.40
- HK$344.40
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Plenty: Eating Locally on the 100-Mile Diet: A CookbookThe remarkable, amusing and inspiring adventures of a Canadian couple who make a year-long attempt to eat foods grown and produced within a 100-mile radius of their apartment. When Alisa Smith and James MacKinnon learned that the average ingredient in a North American meal...
- HK$198.77
- HK$198.77
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![House of Vinegar: The Power of Sour, with Recipes [A Cookbook] by Sawyer, Jonathon](http://booksdeli.com/cdn/shop/products/img_d4f75aa2-be4e-473c-9808-35b24e9f5331_533x.jpg?v=1676929981)
