Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More by Fontana, Alessandra

Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More

Classic Baked Goods Rooted in Italian Tradition Learn the joys of making traditional Italian bakes from scratch...
¥6,439 JPY
¥6,439 JPY
SKU: 9798890030825
Product Type: Books
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Author: Alessandra Fontana
Format: Hardcover
Language: English
Subtotal: ¥6,439
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Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More by Fontana, Alessandra

Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More

¥6,439

Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More

¥6,439
Author: Alessandra Fontana
Format: Hardcover
Language: English

Classic Baked Goods Rooted in Italian Tradition

Learn the joys of making traditional Italian bakes from scratch with viral baking sensation Alessandra Fontana. She'll guide you through her timeless, expert methods for loaves, buns, pizzas, cakes and more with Italian bravado, as each impressive recipe is imbued with the memories of growing up in Rome and living in Milan.

Alessandra's bakery-quality eats include favorites like rustic of Italian cuisine. She handles Venetian ciabatta, golden Genoese focaccia and the Margherita pizza her grandmother used to make. You'll also enjoy traditional treats from across Italy like Sicilian cannoli and Roman sweet cream-stuffed brioche.

With this impressive collection, you can cook with enduring, authentic techniques and bask in the delights of Italian baked goods from the comfort of your home kitchen. Buono!

Author: Alessandra Fontana
Publisher: Page Street Publishing
Published: 11/26/2024
Pages: 160
Binding Type: Hardcover
ISBN: 9798890030825

About the Author
Alessandra Fontana is a viral cooking instructor known on TikTok and Instagram as La Salsiccia Ciociara. She has partnered with brands like La Figlia Del Presidente and One Day Chef. She resides in Milan, Italy.

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