Betty Crocker Cooking Basics: Recipes and Tips Tocook with Confidence

Betty Crocker Cooking Basics, Second Edition is the only cookbook you need to help you begin cooking...
¥6,955 JPY
¥6,955 JPY
SKU: 9780470111352
Product Type: Books
Please hurry! Only 6 left in stock
Author: Betty Crocker
Format: Spiral
Language: English
Subtotal: ¥6,955
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Betty Crocker Cooking Basics: Recipes and Tips Tocook with Confidence by Betty Crocker

Betty Crocker Cooking Basics: Recipes and Tips Tocook with Confidence

¥6,955

Betty Crocker Cooking Basics: Recipes and Tips Tocook with Confidence

¥6,955
Author: Betty Crocker
Format: Spiral
Language: English
Betty Crocker Cooking Basics, Second Edition is the only cookbook you need to help you begin cooking with confidence, even if you barely know how to boil water. Fully updated to include 112 simple and tasty favorites like guacamole, meatloaf, and strawberry shortcake, the second edition of this comprehensive cooking guide even includes how-to photos for every recipe, advice on kitchen equipment, a reference to cooking terms, food storage tips, and cooking times and nutrition information. With game plans for special events like Thanksgiving Dinner, you will never go hungry!

Author: Betty Crocker
Publisher: Houghton Mifflin
Published: 09/01/2008
Pages: 288
Binding Type: Spiral
Weight: 2.46lbs
Size: 10.28h x 9.43w x 1.44d
ISBN: 9780470111352

About the Author
Betty Crocker: -

With more than 75 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For 100 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and the internet.

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