Cocinar Mejor: Más de 500 Utensilios, 100 Recetas Y Técnicas Paso a Paso by McFadden, Christine

Cocinar Mejor: Más de 500 Utensilios, 100 Recetas Y Técnicas Paso a Paso

A profusely illustrated guide to more than 500 tools and utensils, this essential culinary manual describes the...
$18.35 AUD
$18.35 AUD
SKU: 9788480768115
Product Type: Books
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Author: Christine McFadden
Format: Hardcover
Language: Spanish
Subtotal: $18.35
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Cocinar Mejor: Más de 500 Utensilios, 100 Recetas Y Técnicas Paso a Paso by McFadden, Christine

Cocinar Mejor: Más de 500 Utensilios, 100 Recetas Y Técnicas Paso a Paso

$18.35

Cocinar Mejor: Más de 500 Utensilios, 100 Recetas Y Técnicas Paso a Paso

$18.35
Author: Christine McFadden
Format: Hardcover
Language: Spanish
A profusely illustrated guide to more than 500 tools and utensils, this essential culinary manual describes the function of each tool and offers tips for evaluating and purchasing the best one for each job--whether it is the humble potato peeler or an expensive food processor. Recipes from the author and guest chefs such as Alain Ducasse, Bobby Flay, and Jamie Oliver accompany expert descriptions of more than 100 key cookery techniques. Una guía profusamente ilustrada de más de 500 herramientas y utensilios, este esencial manual culinario describe la función de cada herramienta y ofrece consejos para evaluar y comprar la mejor para cada trabajo--ya sea el pelador de patatas humilde o un robot de cocina caro. Recetas de la autora y cocineros como Alain Ducasse, Bobby Flay y Jamie Oliver acompañan descripciones expertas de más de 100 técnicas claves de cocina.

Author: Christine McFadden
Publisher: Blume
Published: 02/18/2010
Pages: 336
Binding Type: Hardcover
Weight: 2.44lbs
Size: 8.94h x 7.72w x 1.25d
ISBN: 9788480768115
Language: Spanish

About the Author
Christine McFadden has written numerous cookbooks, including "Cool Green Leaves and Red Hot Peppers," "Healthy Main Meal Soups, " and "New Vegetarian Food."


This title is only available via back order

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