Food, Farming, and Faith by Fick, Gary W.

Food, Farming, and Faith

Food, Farming, and Faith looks at agricultural sustainability and Christianity. Using scripture and science, Gary W. Fick--a...
¥11,038 JPY
¥11,038 JPY
SKU: 9780791473849
Product Type: Books
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Author: Gary W. Fick
Format: Paperback
Language: English
Subtotal: ¥11,038
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Food, Farming, and Faith by Fick, Gary W.

Food, Farming, and Faith

¥11,038

Food, Farming, and Faith

¥11,038
Author: Gary W. Fick
Format: Paperback
Language: English
Food, Farming, and Faith looks at agricultural sustainability and Christianity. Using scripture and science, Gary W. Fick--a Christian agricultural scientist--demonstrates that faith can inform decisions about creating, managing, even consuming our food. The book highlights such topics as food and celebration, environmental care, ecology and faith, soil and water stewardship, animal welfare, and the impact of poverty on women and our food supply. Throughout, Fick presents and discusses biblical passages that comment on these areas and provides insight from personal experiences growing up in a ranching family, in teaching sustainable agriculture, and as a scientist. Ultimately, Fick challenges the reader to think about eating more thoughtfully so that we have good food, a healthy environment, and a comfortable lifestyle all at the same time.

Author: Gary W. Fick
Publisher: State University of New York Press
Published: 03/06/2008
Pages: 243
Binding Type: Paperback
Weight: 0.64lbs
Size: 8.43h x 5.45w x 0.62d
ISBN: 9780791473849


Review Citation(s):
Foreword 11/14/2008

About the Author
Gary W. Fick is Professor of Agronomy at Cornell University.


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