Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms

Begin to Identify Mushrooms with this Great Visual Guide for the Upper Midwest!Mushrooming is a popular and...
¥3,842 JPY
¥3,842 JPY
SKU: 9781591939603
Product Type: Books
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Author: Teresa Marrone
Format: Paperback
Language: English
Subtotal: ¥3,842
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Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms by Marrone, Teresa

Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms

¥3,842

Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms

¥3,842
Author: Teresa Marrone
Format: Paperback
Language: English

Begin to Identify Mushrooms with this Great Visual Guide for the Upper Midwest!

Mushrooming is a popular and rewarding pastime--and it's one that you can enjoy with the right information at hand. Mushrooms of the Upper Midwest is the field guide to get you started. The region-specific book utilizes an innovative, user-friendly format that can help you identify mushrooms by their visual characteristics. Hundreds of full-color photographs are paired with easy-to-understand text, providing the details to give you confidence in the field. The information, written by foraging experts Teresa Marrone and Kathy Yerich, is accessible to beginners but useful for even experienced mushroom seekers.

Learn about nearly 400 species of common wild mushrooms found in the Midwestern states of Illinois, Indiana, Iowa, Michigan, Minnesota, North Dakota, South Dakota, and Wisconsin. The species (from Morel Mushrooms to Shelf Mushrooms) are organized by shape, then by color, so you can identify them by their visual characteristics. Plus, with the Top Edibles and Top Toxics sections, you'll begin to learn which are the edible wild mushrooms and which to avoid.

Get this field guide, jam-packed with information, and start identifying the mushrooms you find.




Author: Teresa Marrone, Kathy Yerich
Publisher: Adventure Publications
Published: 02/25/2020
Pages: 304
Binding Type: Paperback
Weight: 0.65lbs
Size: 6.00h x 4.40w x 0.60d
ISBN: 9781591939603

About the Author
Teresa Marrone has been gathering and preparing wild edibles for three decades--and writing about them for 25 years. She is the author of more than a dozen outdoors-themed books, including the Wild Berries & Fruits Field Guide series (currently available for four regions of the U.S.) and numerous cookbooks featuring wild foods. She lives in Minneapolis with husband Bruce and enjoys shooting photos of mushrooms, berries and all things wild in the area surrounding their property abutting Minnesota's Boundary Waters Canoe Area Wilderness. A born forager, Kathy Yerich has been intimately involved with mushroom foraging for over 10 years. A proud member of the Minnesota Mycological Society and the North American Mycological Association, she has traveled the country in search of fungi. She has recently started seeing a new side of mushrooms with the discovery of macro lenses. A video producer by day, she is more comfortable behind the camera but recently got a taste of the other side, foraging with "Bizarre Foods" host Andrew Zimmern in a web series called "Appetite for Life." She lives in Forest Lake, Minnesota, with her potter and mushroom-scout husband Fred and multiple four-legged friends. This collaboration with Teresa is her first book.

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