Plant-Based Diet in 30 Days: A Cookbook and Meal Plan for an Easy Transition to the Plant Based Diet

Make it simple and delicious to enjoy all the health benefits of a plant-based diet Transitioning to...
$38.48 AUD
$38.48 AUD
SKU: 9781648768330
Product Type: Books
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Author: Sara Tercero
Format: Paperback
Language: English
Subtotal: $38.48
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Plant-Based Diet in 30 Days: A Cookbook and Meal Plan for an Easy Transition to the Plant Based Diet by Tercero, Sara

Plant-Based Diet in 30 Days: A Cookbook and Meal Plan for an Easy Transition to the Plant Based Diet

$38.48

Plant-Based Diet in 30 Days: A Cookbook and Meal Plan for an Easy Transition to the Plant Based Diet

$38.48
Author: Sara Tercero
Format: Paperback
Language: English

Make it simple and delicious to enjoy all the health benefits of a plant-based diet

Transitioning to a plant-based lifestyle might seem challenging, but Plant-Based Diet in 30 Days gives you the information and support you need to succeed. Start things off right with a month of menus that make it easy for you to prepare plant-based meals every day, from breakfast to dessert.

Plant-Based Diet in 30 Days includes:

  • Plant-based primers--Learn about the benefits of plant-based eating, and get basic dietary advice, strategies for stocking your kitchen, and more.
  • A comprehensive plan--Keep things simple with a 30-day meal plan that offers delicious, easy choices for every meal, plus weekly shopping lists and prep tips.
  • Flavorful recipes--Make it a joy to move beyond meat and dairy with richly seasoned recipes featuring creative combos of familiar ingredients.

With this easy-to-follow plan you are only a month away from transitioning to a fully plant-based diet.



Author: Sara Tercero
Publisher: Rockridge Press
Published: 05/18/2021
Pages: 210
Binding Type: Paperback
Weight: 1.10lbs
Size: 9.25h x 7.50w x 0.58d
ISBN: 9781648768330

About the Author
Tercero, Sara: -

Sara Tercero is the face behind the popular blog Better Food Guru. She has cooked professionally for two decades and uses that expertise to create and share easy, health-conscious, and tasty recipes that anyone can cook. Since fully taking the plant-based plunge, it has been Sara's mission to prove that plants are delicious by creating yum-worthy recipes that make people want to eat their veggies.

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