Sheep, Swine, and Poultry

Sheep, Swine, and Poultry

Sheep, Swine, and Poultry - Embracing the History and Varieties of Each; The Best Modes of Breeding;...
¥1,082 JPY
¥2,164 JPY
¥1,082 JPY
SKU: gb-39205-ebook
Product Type: Books
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Author: Jennings, Robert,1824-1893
Format: eBook
Language: English
Subtotal: ¥1,082
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Sheep, Swine, and Poultry

Sheep, Swine, and Poultry

¥2,164 ¥1,082

Sheep, Swine, and Poultry

¥2,164 ¥1,082
Author: Jennings, Robert,1824-1893
Format: eBook
Language: English

Sheep, Swine, and Poultry - Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.

Encouraged by the favorable reception of his former works, the author presents in the following pages what is intended by him as a popular compendium relative to Sheep, Swine, and Poultry. It would not have been a difficult matter to collect material bearing upon each distinct class sufficient for an entire volume of the present size. Indeed, the main trouble experienced has been the selecting of such facts and suggestions only as seemed to him of paramount practical importance. He has not deemed it advisable to cumber his work with items of information which could be of service to particular sections and localities only; but has rather endeavored to present, in a concise, yet comprehensible shape, whatever is essential to be understood concerning the animals in question. The amateur stock-raiser and the wealthy farmer will, of course, call to their aid all the works, no matter how expensive or voluminous, which are to be found bearing upon the subject in which they are for the time interested. The present volume can scarcely be expected to fill the niche which such might desire to see occupied. ......Buy Now (To Read More)

Product details

Ebook Number: 39205
Author: Jennings, Robert
Release Date: Mar 19, 2012
Format: eBook
Language: English

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