Smoking Meat: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Unique BBQ: Book 2 by Jones, Adam
Smoking Meat: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Unique BBQ: Book 2 by Jones, Adam

Smoking Meat: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Unique BBQ: Book 2

Smoking Meat The Best Recipes of Smoked Meat Book 2 ONLY MEAT RECIPESWhere there is a smoke,...
$36.78 AUD
$36.78 AUD
SKU: 9781986129916
Product Type: Books
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Author: Adam Jones
Format: Paperback
Language: English
Subtotal: $36.78
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Smoking Meat: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Unique BBQ: Book 2 by Jones, Adam

Smoking Meat: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Unique BBQ: Book 2

$36.78
Smoking Meat: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Unique BBQ: Book 2 by Jones, Adam

Smoking Meat: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Unique BBQ: Book 2

$36.78
Author: Adam Jones
Format: Paperback
Language: English
Description
Smoking Meat The Best Recipes of Smoked Meat Book 2 ONLY MEAT RECIPES
Where there is a smoke, there is a flavor. With white smoke, you can boost the flavor of your food. In addition to this statement, you can preserve the nutrition present in the food as well. Smoking meat or making BBQ is not only a means of cooking but for some individuals and classy enthusiasts, this is a form of Art Or dare I say a form of lifestyle There are several ways to smoke your meat but in all actuality its all the same concept. Smoking is something has withstood the test of time, it will continue to stand the test of time for years to come. Not only is it a method to preserve your catch or kill, but it's also one of if not the best-tasting food there is.
This guide is an essential book for beginners who want to smoke meat without needing expert help from others. This book offers detailed guidance obtained by years of smoking meat, includes clear instructions and step-by-step directions for every recipe. This is the only guide you will ever need to professionally smoke a variety of meat. The book includes photographs of every finished meal to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.

In this book, you can find irresistible recipes of smoked:
  • Beef
  • Pork
  • Rabbit
  • Turkey
  • Chicken
  • Lamb
  • And not your everyday BBQ recipes


Author: Adam Jones
Publisher: Createspace Independent Publishing Platform
Published: 03/02/2018
Pages: 102
Binding Type: Paperback
Weight: 0.32lbs
Size: 9.02h x 5.98w x 0.21d
ISBN: 9781986129916

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