The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm

Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also...
¥7,587 JPY
¥7,587 JPY
SKU: 9781603424790
Product Type: Books
Please hurry! Only 717 left in stock
Author: Ann Larkin Hansen
Format: Paperback
Language: English
Subtotal: ¥7,587
The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm by Hansen, Ann Larkin

The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm

¥7,587

The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm

¥7,587
Author: Ann Larkin Hansen
Format: Paperback
Language: English
Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.

Author: Ann Larkin Hansen
Publisher: Storey Publishing
Published: 03/17/2010
Pages: 437
Binding Type: Paperback
Weight: 2.35lbs
Size: 10.90h x 8.40w x 1.10d
ISBN: 9781603424790

About the Author
Hansen, Ann Larkin: -

Ann Larkin Hansen is the author of The Backyard Homestead Seasonal Planner, The Organic Farming Manual, The Electric Fencing Handbook, Finding Good Farmland, and Making Hay; coauthor of A Landowner's Guide to Managing Your Woods with consulting forester Dennis Waterman and master logger Mike Severson; and coauthor with her husband, Steve, of Maintaining Small-Farm Equipment. She has been a journalist for more than 30 years, specializing in organic agriculture and sustainable forestry. A homesteader and a small-scale organic farmer, she lives with her family on a farm in northern Wisconsin.

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