Honey & Co: At Home: Middle Eastern Recipes from Our Kitchen by Packer, Sarit

Honey & Co: At Home: Middle Eastern Recipes from Our Kitchen

Brought to you by the award-winning chefs behind the Honey & Co. empire, Sarit Packer and Itamar...
$82.40 SGD
$82.40 SGD
SKU: 9781911595663
Product Type: Books
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Author: Sarit Packer
Format: Hardcover
Language: English
Subtotal: $82.40
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Honey & Co: At Home: Middle Eastern Recipes from Our Kitchen by Packer, Sarit

Honey & Co: At Home: Middle Eastern Recipes from Our Kitchen

$82.40

Honey & Co: At Home: Middle Eastern Recipes from Our Kitchen

$82.40
Author: Sarit Packer
Format: Hardcover
Language: English

Brought to you by the award-winning chefs behind the Honey & Co. empire, Sarit Packer and Itamar Srulovich present simple and delicious Middle Eastern dishes that are easy to make and a pleasure to serve.

Wholesome, fresh and seasonal ingredients are organised into chapters For Us Two, For Friends, For the Weekend, For a Crowd and The Kitchen. Enjoy authentic recipes like Jerusalem sesame bread filled with harissa and lemon chicken, tuck into a crisp salad with saffron-poached pears with walnut tahini, or delight in a fish pastilla or a rabbit stifado, among many more.

The mouth-watering recipes featured in this book are quick and simple to make. Whip them up for lunch or a weekend meal without forward planning, special ingredients or fancy equipment - these will quickly become staple recipes that you, friends and family will revisit again and again.



Author: Sarit Packer, Itamar Srulovich
Publisher: Pavilion Books
Published: 07/02/2019
Pages: 288
Binding Type: Hardcover
Weight: 2.30lbs
Size: 9.80h x 7.50w x 1.10d
ISBN: 9781911595663

About the Author
Sarit Packer and Itamar Srulovich opened Honey & Co. in 2012, launching their restaurant Honey & Smoke, and deli Honey & Spice close behind. Cooking and baking since she was five, Sarit trained at Butler's Wharf, at the Orrery under Chris Galvin, J Sheekey, The OXO Tower, Ottolenghi, and Nopi. Itamar Srulovich was born and raised in Jerusalem. Cooking since the age of five, and leaving a great mess in the kitchen ever since, Itamar trained on the job in various places in Tel-Aviv where he met Sarit. Honey & Co. The Cookbook (2015) was named Cookbook of the Year by The Sunday Times, Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015, and The Guild of Food Writer's Award Winner for Best First Book.

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