The Lavender Cookbook by Shipley, Sharon

The Lavender Cookbook

The appeal of lavender extends beyond its fragrance to the rich yet delicate flavor it adds to...
$40.56 SGD
$40.56 SGD
SKU: 9780762418305
Product Type: Books
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Author: Sharon Shipley
Format: Paperback
Language: English
Subtotal: $40.56
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The Lavender Cookbook by Shipley, Sharon

The Lavender Cookbook

$40.56

The Lavender Cookbook

$40.56
Author: Sharon Shipley
Format: Paperback
Language: English
The appeal of lavender extends beyond its fragrance to the rich yet delicate flavor it adds to a variety of foods. Here's the first cookbook to focus on ways the aromatic herb can be used to enhance ordinary ingredients. More than 90 recipes, such as Grilled Lavender-Honey Chicken, Stuffed Zucchini Blossoms with Lavender Goat Cheese, and Double Chocolate and Lavender Gelato, highlight appetizers, soups, salads, entrees, baked goods, and desserts, with tips on growing and preserving lavender.

Author: Sharon Shipley
Publisher: Running Press Adult
Published: 04/28/2004
Pages: 192
Binding Type: Paperback
Weight: 1.18lbs
Size: 9.00h x 8.02w x 0.76d
ISBN: 9780762418305


Award: Gourmand World Cookbook Awards (USA Only) - Winner


Review Citation(s):
Library Journal 05/03/2004

About the Author
Sharon Shipley is owner and director of the Mon Cheri Cooking School in Sunnyvale, California. She has studied extensively throughout Europe at La Varenne, La Cordon Bleu, and Ecole Cuisine d'Hubert.

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