Cooking - Seasonal
Browse summer cookbooks, seasonal eating & cooking cookbooks for fresh, flavorful meals. Shop cooking books, Mediterranean diet, vegan recipe books & best-selling books at our online bookstore.
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The Encyclopedia of Soups and Stews: Over 300 Hearty Recipes for Every SeasonUnlock the hearty and comforting world of soups and stews with this encyclopedic cookbook.This cookbook offers an extensive collection of 300+ nourishing recipes for every season. Dive into a rich tapestry of flavors, from classic favorites like French onion soup and beef stew to...
- $59.98 USD
$107.99 USD- $59.98 USD
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The Essential Canning Cookbook: Water Bath and Pressure Canning Recipes for Every SeasonTake control of your food and build the pantry your family will love--healthy, homemade, and ready for every season. This is the perfect canning book for advanced canners or beginners with easy-to-follow, preservative-free options that bring you back to the basics of canning.With The...
- $42.83 USD
$81.99 USD- $42.83 USD
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The Farm Table: [A Cookbook]Enjoy the comforts of the English countryside with 100 seasonal recipes to savor throughout the year and thoughtful essays about living farm-to-table--from British chef-turned-farmer Julius Roberts."A heartwarming and uplifting book. The recipes are utterly gorgeous."--Nigel Slater "Julius is a true artist and his talents...
- $50.00 USD
$87.99 USD- $50.00 USD
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The Forest Feast: Simple Vegetarian Recipes from My Cabin in the WoodsNew York Times bestseller! "As soon as I opened The Forest Feast and saw the pure creativity and simplicity of the recipes, I fell in love. I'm totally charmed by this book." ―Epicurious Erin Gleeson made her dream a reality when she left New...
- $60.00 USD
$107.99 USD- $60.00 USD
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The Four Horsemen: Food and Wine for Good Times from the Brooklyn RestaurantThe highly anticipated cookbook from the Michelin-starred restaurant, written by acclaimed chef Nick Curtola, James Murphy, James Beard Award-winning wine director Justin Chearno, and co-author Gabe Ulla. Much like the irresistibly warm restaurant that inspires it, The Four Horsemen: Food and Wine for Good...
- $60.00 USD
$107.99 USD- $60.00 USD
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The Great Big Pumpkin Cookbook: A Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and MoreMore Than 50 Delicious Pumpkin Recipes, including Paleo Friendly, Gluten Free, Dairy Free, and Vegetarian Options to Enjoy All Fall Long! Pumpkin is not just for pie! With help from Maggie Michalczyk, registered dietitian and creator of the popular Once Upon a Pumpkin blog,...
- $42.83 USD
$81.99 USD- $42.83 USD
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The Great Little Pumpkin CookbookCelebrate the coziest flavor of fall with the quintessential collection of 50 pumpkin-based recipes for every occasion, from flavorful appetizers and hearty mains to irresistible desserts, now updated with new recipes including the perfect pumpkin spice latte. The Great Little Pumpkin Cookbook is a...
- $18.00 USD
- $18.00 USD
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The Halloween Movie Cookbook: 65 Hauntingly Delicious Recipes Inspired by Your Favorite Spooky MoviesA fang-tastically fun cookbook with recipes inspired by classic Halloween films for every ghoul, goblin, and horror buff who believes October 31st is the most delicious night of the year. From The Nightmare Before Christmas to Ghostbusters, The Addams Family to Beetlejuice, this playful...
- $29.98 USD
- $29.98 USD
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The Homestead Winter Pantry: Sustainable and Budget-Friendly Recipes to Prep, Preserve, and Store Food Year RoundThis commonsense guide helps families prepare for the what-ifs of daily living and experience the peace and confidence that come with a well-prepared pantry. Inclement weather. Power outages. Wildfires. Chain-of-supply issues. Wherever you live and whatever the event, chances are you will experience a...
- $39.40 USD
$75.99 USD- $39.40 USD
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The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and FryingThis definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, and history, plus approachable recipes that celebrate the delicious bivalve. Behold the oyster. Delicious, a little decadent, yet one of the healthiest things to eat, and...
- $42.00 USD
$73.99 USD- $42.00 USD
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The Kitchen Witch Companion: Recipes, Rituals & ReflectionsA nuanced reflection on the making of magic in the kitchen, plus a collection of recipes and crafts, foraging and ferments, spells and simmer pots, meditations and blessings to inspire you to create, celebrate, and gather throughout the year. The Kitchen Witch returns in...
- $39.90 USD
$71.99 USD- $39.90 USD
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The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional FavoritesThis collection of 118 recipes captures the evocative food experiences of the Lake Michigan region, an ultimate vacation destination with hundreds of miles of shoreline and rich food traditions reflecting the bounty of the area's farms and the lake's daily catch. Recipes include Helen...
- $39.40 USD
$75.99 USD- $39.40 USD
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The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A CookbookFrom the New York Times bestselling author and founder of the beloved restaurant The Lost Kitchen comes a stunning collection of 100 Maine recipes for every season. "A sensory joy . . . simple seasonal fare, creatively elevated and beautifully photographed . . ....
- $50.00 USD
$87.99 USD- $50.00 USD
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The Love and Lemons Cookbook: An Apple-To-Zucchini Celebration of Impromptu CookingSometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. The beloved Love &...
- $40.00 USD
$107.99 USD- $40.00 USD
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The Modern Pioneer Cookbook: Nourishing Recipes from a Traditional Foods KitchenSeasonal ingredients, traditional techniques, and nourishing recipes Cooking traditional foods from scratch is easier and less expensive than you might think. In simpler times, people cooked from scratch using seasonal ingredients and traditional techniques like canning, fermenting, and drying to preserve the harvest. Mary...
- $42.00 USD
$74.99 USD- $42.00 USD
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The New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and AdventurersChannel the thrill of the wild into your campsite cuisine with next-level recipes that combine fresh ingredients and global flavors. *As featured in Time Magazine, Outside Magazine, Country Living, Food & Wine, Martha Stewart, and Food52**An Amazon Editors' Best Cookbook of the Month**An Indigo...
- $46.29 USD
$88.99 USD- $46.29 USD
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The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir"This gorgeous book will make you salivate and dream. Pascal Baudar is exploring important culinary terrain."--Sandor Ellix Katz, author of the New York Times bestseller The Art of Fermentation The New Wildcrafted Cuisine takes incorporating wild foods into your meals to a new, palate-bending...
- $60.00 USD
$107.99 USD- $60.00 USD
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The Newlywed Table: A Cookbook to Start Your Life TogetherIf cooking for someone is an act of love, then what better way for a newlywed couple to express their love than to cook with each other? Author Maria Zizka offers 100 recipes for classic and modern recipes to build a young couple's cooking...
- $47.37 USD
$89.99 USD- $47.37 USD
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The Noma Guide to Building Flavour: Including Recipes and Techniques for Sauces, Butters, Broths, Reductions, Preserves, Vinaigrettes, Flavoured SaltsFinally, the secret sauce of Noma is revealed--the long-anticipated follow-up to the bestselling The Noma Guide to Fermentation offers more than 150 recipes for infused oils, vinaigrettes, fudges, spice mixes, rubs, sauces, and other flavor-boosting condiments that professional and home cooks can now make...
- $60.00 USD
$121.99 USD- $60.00 USD
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The Noma Guide to Fermentation: Including Koji, Kombuchas, Shoyus, Misos, Vinegars, Garums, Lacto-Ferments, and Black Fruits and VegetablesNew York Times Bestseller Named one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and more Named one of the Best Cookbooks to Give as Gifts...
- $60.00 USD
$107.99 USD- $60.00 USD
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