Edible Wild Plants and Herbs: A Compendium of Recipes and Remedies

This is the perfect guide for every budding forager. Exquisitely illustrated with full-color paintings of all the...
$101.93 AUD
$101.93 AUD
SKU: 9781911667346
Product Type: Books
Please hurry! Only 3 left in stock
Author: Pamela Michael
Format: Hardcover
Language: English
Subtotal: $101.93
10 customers are viewing this product
Edible Wild Plants and Herbs: A Compendium of Recipes and Remedies by Michael, Pamela

Edible Wild Plants and Herbs: A Compendium of Recipes and Remedies

$101.93

Edible Wild Plants and Herbs: A Compendium of Recipes and Remedies

$101.93
Author: Pamela Michael
Format: Hardcover
Language: English
This is the perfect guide for every budding forager.

Exquisitely illustrated with full-color paintings of all the plants and herbs in the book, ranging from dandelion and sorrel to sea beet and samphire, Edible Wild Plants and Herbs is both a cookbook and field guide to the identification and use of foodstuffs from the wild. There are almost 400 recipes covering nearly 100 different plant varieties and the illustrations, drawn from life by one of the country's leading botanical artists, show the edible parts of the plants at their peak time for picking. In addition there is a calendar indicating what plants to look for at each season of the year, information on where the plants are found and how to identify them.

In the past the home kitchen provided a family with all its medicines and cosmetics as well as its food, wine, pickles and preserves. Our ancestors were resourceful and imaginative and very much in tune with nature; this book recaptures their harmonious, sustainable way of life by setting down for the modern reader all that knowledge and lore. There are recipes for soups, sauces, main dishes, salads, pickles, jams, sorbets, as well as teas, syrups and lotions.

Published originally in 1980 under the title All Good Things Around Us, this book became a classic work on the subject. It has been entirely revised and updated and redesigned with new recipes and information.

Author: Pamela Michael
Publisher: Grub Street Cookery
Published: 07/29/2022
Pages: 240
Binding Type: Hardcover
Weight: 2.65lbs
Size: 10.30h x 9.14w x 0.81d
ISBN: 9781911667346

Returns Policy

You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.

Shipping

We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.

Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.

Related Products

Recently Viewed Products