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Fourth Wing
Fourth Wing
"The most brutally addictive fantasy I've read in a decade!" --#1 NYT bestselling author Tracy Wolff"Fourth Wing will have your heart pounding from beginning to end. Brutal games, grumpy dragons, complex characters, sizzling sexual tension, magic, and war...a fantasy like you've never read before."...
$77.63 AUD
$77.63 AUD
The Wager: A Tale of Shipwreck, Mutiny and Murder by Grann, David
The Wager: A Tale of Shipwreck, Mutiny and Murder
From the #1 New York Times bestselling author of Killers of the Flower Moon, a page-turning story of shipwreck, survival, and savagery, culminating in a court martial that reveals a shocking truth. The powerful narrative reveals the deeper meaning of the events on The...
$77.66 AUD
$77.66 AUD
Maame by George, Jessica
Maame
"An utterly charming and deeply moving portrait of the joys--and the guilt--of trying to find your own way in life." --Celeste Ng, #1 New York Times bestselling author "Meeting Maame feels like falling in love for the first time: warm, awkward, joyous, a little...
$72.46 AUD
$72.46 AUD
The Fitful Sleep of Immigrants by Ortega-Medina, Orlando
The Fitful Sleep of Immigrants
Award-winning author and immigration attorney Orlando Ortega-Medina returns to 1990s San Francisco in The Fitful Sleep of Immigrants, a powerful family drama that plays out within a captivating legal thriller.Attorney Marc Mendes, the estranged son of a prominent Rabbi and a burned-out lawyer with...
$56.80 AUD
$56.80 AUD
Divine Rivals by Ross, Rebecca
Divine Rivals
When two young rival journalists find love through a magical connection, they must face the depths of hell, in a war among gods, to seal their fate forever. After centuries of sleep, the gods are warring again. But eighteen-year-old Iris Winnow just wants to...
$43.00 AUD
$43.00 AUD
Big Swiss by Beagin, Jen
Big Swiss
"Wild...hilarious...so good." --Cosmopolitan, Best Books of the Year * "A laugh-out-loud bad romance for Gen Xers and an ode to misfits who just want to belong." --Oprah Daily * "Always interesting...too fun to stop." --Vanity Fair "One of the funniest books of the last...
$44.00 AUD
$44.00 AUD

Cooking

Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.

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  • Decoding French Wine: A Beginner's Guide to Enjoying the Fruits of the French Terroir by Cullen, Andrew
    Decoding French Wine: A Beginner's Guide to Enjoying the Fruits of the French Terroir
    The wine world is intimidating when you are just starting out. France alone has more than 25,000 wineries and the bottles are labeled with various phrases, regions, vineyards, vintages and classifications, often times with no mention of a grape varietal. How are you possibly...
    $22.60 AUD
    $22.60 AUD
  • In the Kitchen with Kris: A Kollection of Kardashian-Jenner Family Favorites by Jenner, Kris
    In the Kitchen with Kris: A Kollection of Kardashian-Jenner Family Favorites
    From New York Times bestselling author and America's favorite "momager," comes a cookbook and entertainment guide filled with Kris Jenner's very own insightful tips and favorite recipes. Kris Jenner has done everything under the sun from starring as the matriarch in Keeping Up With...
    $54.31 AUD
    $54.31 AUD
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  • The Chinese Chicken Cookbook: 100 Easy-To-Prepare, Authentic Recipes for the AME by Yin-Fei Lo, Eileen
    The Chinese Chicken Cookbook: 100 Easy-To-Prepare, Authentic Recipes for the AME
    Renowned Chinese cooking expert and IACP Award-winning author, Eileen Yin-Fei Lo, who has been called the Marcella Hazan of Chinese cooking, brings American home cooks more than 100 recipes for the versatile chicken, from simple stir-fries to celebration dishes. In China the chicken represents...
    $46.91 AUD
    $46.91 AUD
  • Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits /]Cwith a New Introduction by the Au by Anderson, Jean
    Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits /]Cwith a New Introduction by the Au
    In this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farmer's markets, and roadside stands--all year round. With Anderson at your side, you'll learn which fruits and vegetables are best for canning,...
    $69.89 AUD
    $69.89 AUD
  • Distilling the South: A Guide to Southern Craft Liquors and the People Who Make Them by Purvis, Kathleen
    Distilling the South: A Guide to Southern Craft Liquors and the People Who Make Them
    Intrepid Kathleen Purvis traveled extensively throughout the South to create this first-ever guide to the region's burgeoning craft-liquor movement, capturing her journey in the creation of six original Liquor Trails. As fascinating as the craft itself are the distillers' experiences and backstories. Purvis chronicles...
    $84.14 AUD
    $84.14 AUD
  • Western North Carolina Beer: A Mountain Brew History by Glenn, Anne Fitten
    Western North Carolina Beer: A Mountain Brew History
    Over the past two hundred years, Western North Carolina has evolved from a mountainous frontier known for illicit moonshine production into a renowned destination for craft beer. Follow its story from the wild days of saloons and the first breweries of the 1870s through...
    $56.91 AUD
    $56.91 AUD
  • Beyond the Red Sauce: Classic Italian Cooking Without Tomatoes by Finarelli, Matt
    Beyond the Red Sauce: Classic Italian Cooking Without Tomatoes
    While it's true that Italian cooking is innovative, creative, refreshing and exciting, for far too many people, "Italian" is synonymous with "covered in tomato sauce." This of course can't be further from the truth. In fact, tomatoes aren't even native to Italy Sure, once...
    $64.71 AUD
    $64.71 AUD
  • Home Brew Beer: Master the Art of Brewing Your Own Beer by Hughes, Greg
    Home Brew Beer: Master the Art of Brewing Your Own Beer
    Perfect for beginner home-brewers as well as more accomplished brewers who want to take their interest to the next level, Home Brew Beer is the bible on how to make great beer at home. Featuring detailed step-by-step instructions, full-page photographs, comprehensive timelines explaining what...
    $66.43 AUD
    $66.43 AUD
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  • Keto Sweet Tooth Cookbook: 80 Low-Carb Ketogenic Dessert Recipes for Cakes, Cookies, Pies, Fat Bombs, by Day, Aaron
    Keto Sweet Tooth Cookbook: 80 Low-Carb Ketogenic Dessert Recipes for Cakes, Cookies, Pies, Fat Bombs,
    You can enjoy delicious desserts and sweet treats with this cookbook, and you can make them all low-carb and sugar-free With 80 easy recipes and beautiful photography throughout, Keto Sweet Tooth Cookbook is the only keto desserts book you'll ever need. Burn fat, boost...
    $60.37 AUD
    $60.37 AUD
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  • That's a Lot of Crock! by Stanley, Brenda
    That's a Lot of Crock!
    Don't think you have time for a delicious home cooked meal? With a few simple steps and a reliable slow cooker, come home at the end of the day to ready-to-serve meals such as Sweet and Savory Pork Chops, Chicken Tetrazzini, and Apple Crisp...
    $59.51 AUD
    $59.51 AUD
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  • My Czech Heritage Cookbook by Vanorny-Barcus, Lavina
    My Czech Heritage Cookbook
    A collection of over 100 Czech recipes, many that are from my Babi, (Grandmother) Alma Benesh, and have been passed down from generation to generation. I have also included over 40 recipes that are family favorites. The history of the Kolach and the history...
    $48.37 AUD
    $48.37 AUD
  • My Nepenthe: Bohemian Tales of Food, Family, and Big Sur by Steele, Romney
    My Nepenthe: Bohemian Tales of Food, Family, and Big Sur
    "Nepenthe is a wonderful and dynamic business in an extraordinary location that provides for our family, and gives us the opportunity to serve our community and guests from around the world. To be stewards to such a unique property and to be able to...
    $90.60 AUD
    $90.60 AUD
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  • Elegant Lace Cakes: Over 25 Contemporary and Delicate Cake Decorating Designs by Clark, Zoe
    Elegant Lace Cakes: Over 25 Contemporary and Delicate Cake Decorating Designs
    Learn how to create breathtakingly beautiful lace cakes for weddings and romantic occasions with this definitive guide to lace cake decorating techniques from international cake decorating guru Zoe Clark. In Elegant Lace Cakes, Zoe takes you step-by-step through creating her signature style cake designs,...
    $64.69 AUD
    $64.69 AUD
  • My Vegan Recipe Journal: Making the World a Better Place, One Recipe at a Time by Peter Pauper Press, Inc
    My Vegan Recipe Journal: Making the World a Better Place, One Recipe at a Time
    The vegan community has been steadily growing, and with the recent publication of several best-selling vegan cookbooks (The Kind Diet, Viva Vegan!, Vegan with a Vengeance, Veganomicon: The Ultimate Vegan Cookbook, and more), going vegan is all the rage! Use this recipe journal to...
    $40.31 AUD
    $40.31 AUD
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  • The Everything Guide to the Carb Cycling Diet: An Effective Diet Plan to Lose Weight and Boost Your Metabolism by Dustin, Matt
    The Everything Guide to the Carb Cycling Diet: An Effective Diet Plan to Lose Weight and Boost Your Metabolism
    A unique food plan to drop the weight and fuel your body If you've ever struggled to lose weight on traditional low-carb or low-fat diets, you know the frustration that comes with cravings and eventually gaining the weight back. Enter the carb cycling diet...
    $57.34 AUD
    $57.34 AUD
  • American & Other Drinks 1878 Reprint: Cocktails, Punches & Fancy Drinks by Brown, Ross
    American & Other Drinks 1878 Reprint: Cocktails, Punches & Fancy Drinks
    Complete reproduction of the Vintage Drinks and Cocktail Book "American & other Drinks - Cocktail, Punches & Fancy Drinks". Originally published in 1878 "American & Other Drinks" is one of the great classic cocktail books of all times. A huge collection of rare cocktail...
    $38.66 AUD
    $38.66 AUD
  • Gluten-Free, Wheat-Free, Dairy-Free, Sugar-Free, Caffeine-Free....Are you kidding me?: All natural and 99% organic recipes that are quick and easy to by Torella, Healthy Living Advocate C. a.
    Gluten-Free, Wheat-Free, Dairy-Free, Sugar-Free, Caffeine-Free....Are you kidding me?: All natural and 99% organic recipes that are quick and easy to
    This cookbook was created out of my own interest and desire to develop tasty, healthy easy to prepare meals and snacks that accommodate all of my sensitivities and allergies. Which means they must be; gluten free, wheat free, dairy free, sugar free, caffeine free,...
    $28.34 AUD
    $28.34 AUD
  • A Culinary Journey Thru Advent by Schulz, Claudia
    A Culinary Journey Thru Advent
    One Advent calendar with 25 secret ingredients one for each day of the Advent season. 25 classic recipes, which bring you the winter nearer. Another spicy aroma and tasty flavor for each day, like in grandmother s times. Feel the Christmas spirit between cookies,...
    $65.97 AUD
    $65.97 AUD
  • Ordinary Sacred: Farewell to the Soul Artist Journal by Heartsong, L. R.
    Ordinary Sacred: Farewell to the Soul Artist Journal
    For nearly five years, the Soul Artist Journal, a weekly e-column/blog by healer/author L.R. Heartsong, explored the art of living a meaningfully connected existence, celebrating a life for the senses. Though the posts were diverse, the underlying theme was always, how do we nourish...
    $41.29 AUD
    $41.29 AUD
  • Chef Pasquale's Italian Recipes by Macri, Pasquale
    Chef Pasquale's Italian Recipes
    This cookbook is a collection of 161 authentic Italian Recipes, written by an authentic Italian chef. This cookbook has a variety of recipes, starting from appetizers all the way through to desserts, with Chef Pasquale's version of the famous Tiramis . Most of Pasquale's...
    $98.17 AUD
    $98.17 AUD

Cooking books are invaluable resources for anyone looking to enhance their culinary skills, explore new recipes, or discover different cuisines. Whether you're a novice cook or a seasoned chef, finding the right cooking book can inspire and guide you in the kitchen.

For those interested in diverse and innovative recipes, a good cooking book can offer a wealth of options. "The Joy of Cooking" by Irma S. Rombauer is a classic that provides a broad range of recipes, from simple to sophisticated, making it a staple in many kitchens. Another highly recommended book is "Salt, Fat, Acid, Heat" by Samin Nosrat, which teaches the fundamental principles of cooking through a focus on these four key elements.

Vegan and vegetarian cookbooks cater to those who follow plant-based diets or simply want to incorporate more vegetables into their meals. "Vegan for Everybody" by America's Test Kitchen offers delicious and accessible vegan recipes that appeal to a wide range of tastes. "Plenty" by Yotam Ottolenghi is a celebrated vegetarian cookbook that highlights the rich flavors and creative uses of vegetables.

For those interested in more advanced culinary techniques, "Modernist Cuisine: The Art and Science of Cooking" by Nathan Myhrvold and his team is a groundbreaking work that explores the science behind cooking and provides innovative recipes. This book is ideal for those who want to experiment with cutting-edge cooking methods and technology.

Food books also encompass a wide range of genres, from regional cuisine to specific dietary needs. "The Complete Mediterranean Cookbook" by America’s Test Kitchen explores the health benefits and delicious flavors of Mediterranean cuisine, while "The Food Lab: Better Home Cooking Through Science" by J. Kenji López-Alt offers science-based techniques to improve home cooking.

Finding these books is easy with online bookstore. Booksdeli.com features a diverse selection of best-selling cooking books, including vegan and vegetarian cookbooks, modernist cuisine, and classic recipe collections.

FAQ's

Q. What are the best cooking books for beginners?

A. For beginners, some highly recommended cooking books include "How to Cook Everything" by Mark Bittman, "Salt, Fat, Acid, Heat" by Samin Nosrat, and "The Joy of Cooking" by Irma S. Rombauer. These books cover fundamental techniques and recipes that are easy to follow.

Q. Can you recommend a good vegan cookbook?

A. "Thug Kitchen: The Official Cookbook" by Thug Kitchen, "Veganomicon" by Isa Chandra Moskowitz and Terry Hope Romero, and "Forks Over Knives: The Cookbook" by Del Sroufe are some of the best vegan cookbooks. They offer a variety of delicious and healthy plant-based recipes.

Q. What is modernist cuisine, and which book is best for learning it?

A. Modernist cuisine is a culinary style that uses scientific techniques and ingredients to create innovative dishes. "Modernist Cuisine: The Art and Science of Cooking" by Nathan Myhrvold, Chris Young, and Maxime Bilet is considered the definitive guide on this subject, offering comprehensive insights into the science and techniques behind modernist cooking.

Q. Are there any good recipe books focused on vegetarian cuisine?

A. Yes, "Plenty" by Yotam Ottolenghi, "The Vegetarian Flavor Bible" by Karen Page, and "Vegetarian Cooking for Everyone" by Deborah Madison are excellent choices. These books offer a wide range of flavorful and satisfying vegetarian recipes.

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