Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Medieval Arab CookeryWith a foreword by Claudia Roden. Readers of Claudia Roden's masterworks have long been aware of the continuities in Middle Eastern cookery, others have been tantalized by the influence of Islamic cooking on the medieval West, all will rejoice in this new gathering of...
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Just a Matter of Thyme: A Simple Collection of Satisfying RecipesIt is the good company of friends and family, as well as the favorite foods we share, that feeds and sustains us." -Roxie Kelley and Shelly Reeves Smith * This illustrated cookbook series is available for the first time in paperback. Roxie Kelley and...
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Java or Tea: Better Beverage Choice MakingJava or teaTwo of the most consumed liquids worldwide are coffee and tea. Both have long and interesting histories, with coffee's roots in the Middle East and tea's in China. Both drinks have been consumed for many years and are now commonplace across many...
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Introduction to Intuitive Eating: The Secret to Intuitive EatingINTRODUCTION TO INTUITIVE EATINGIntuitive eating is a thoughtful approach to eating that focuses on tuning into your body's natural hunger and fullness signals. It is founded on the premise that you are the best judge of your own health and well-being. By learning to...
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How to Forage for Wild Foods Without Dying Journal: Track the Mushrooms and Wild Edible Plants You Find, Season by Season, Year After YearThis seasonal journal for tracking the locations and dates of foraged foods Includes essential foraging guidelines and an extensive table of edible plants and mushrooms for each season.How to Forage for Wild Food without Dying: The Journal is an easy way for foragers to...
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Honey Recipes From a Welsh KitchenWhat goes around comes around. Today "recycling" and "sustainability" are words we hear every day as we are rightly urged to care for our fragile planet. For me, growing up in a remote forester's house, on the edge of the Brecon Beacons in the...
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Forager's Guide to Wild Foods Manual: Complete guide to identify and Harvest wild forage plants.Author: Verona J. JonesPublisher: Independently PublishedPublished: 12/31/2023Pages: 64Binding Type: PaperbackWeight: 0.22lbsSize: 9.00h x 6.00w x 0.13dISBN: 9798873518203This title is not returnable
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Food Truck Business Guide for BeginnersDo it right, and you could see your food truck trending on Instagram. Read on to make sure it happens...A modest investment in a food truck can result in an income stream of $250k to $500k a year.Couple that with the incredible freedom and...
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Food Family Repeat: Recipes for Making Every Day a CelebrationThe Key to Success in the Kitchen is a Smile and an Open Heart For Chef Keysh, affectionately dubbed "your momma's favorite internet chef," a great meal begins with your roots. Honoring his Jamaican heritage and crafting inspired remixes of classic dishes put him...
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Food Cultures of China: Recipes, Customs, and IssuesExploring the rich and varied culinary traditions of China, this book enables a better understanding of Chinese history and culture through food. Part of Bloomsbury's Global Kitchen series, this book takes readers on a food tour of China, covering everything from daily staples to...
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Fifty Shades of Kale: 50 Fresh and Satisfying Recipes That Are Bound to PleaseKale gets sexy in Fifty Shades of Kale by Drew Ramsey, M.D., and Jennifer Iserloh, with 50 recipes that are mouth-wateringly delicious and do a body good. Release yourself from the bondage of guilt and start cooking meals with the ingredients you love: meat,...
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Feeding Toddlers: The Complete Guide to Maintaining Nutrition and Variety with Easy Family MealsIn this practical recipe book, Simone Ward--author, founder of the popular Instagram account Zaynes Plate and mom of four--guides busy parents through the challenges of feeding young children a well-rounded diet. New parents often become overwhelmed with worries about potential picky eating habits developing,...
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Fantastic Fondue Recipes: A Complete Cookbook of Delicious Dipping Ideas!Isn't fondue a fun way to serve a meal? People enjoy dipping and cooking or flavoring morsels with hot cheese, oil or broth. How can you make the best fondue dishes for your family and friends? The recipes in this cookbook will show you...
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Elise's Home Kitchen: Eat Dessert FirstThe founder of a successful chain of bakeries shares more than 150 no-fuss recipes for delicious go-to family dinners and desserts. In 2020, when the world was hit with a pandemic, Elise Thomas used her own small kitchen oven to begin baking her signature...
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Eating, Stop Eating: Getting Started with Eat Stop EatThe beginning of eating, stop eatingEat Stop Eat is a method for weight loss and leading a better lifestyle that is gaining popularity.It is a form of intermittent fasting that alternates between eating and fasting windows of time.During fasting periods, you abstain from all...
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Dreamy DessertsAuthor: Rosemary ButlerPublisher: Sun on Earth BooksPublished: 12/01/2023Pages: 106Binding Type: HardcoverWeight: 0.92lbsSize: 8.50h x 8.50w x 0.31dISBN: 9781883378257This title is not returnable
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Diverse Netherlands Recipes: An Illustrated Cookbook of Delectable Dutch Dish Ideas!Is Dutch cuisine limited by its location, or is it diverse? What regions have influenced Dutch dishes? How do the simple and wholesome dishes make Netherlands residents healthier? The Netherlands is not a country that people travel to for a culinary experience, but their...
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Cooking with Jazz JazzNative of Kingston Jamaica. I migrated to the US in 2000. Inspired by my only child (son) who enlisted in the US Navy, and overcame his greatest fear of swimming, encouraged me by saying you need to conquer your biggest fear too because you...
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Cooking Like a Master Chef: 100 Recipes to Make the Everyday ExtraordinaryIn the first cookbook from Graham Elliot, cohost of the popular Fox series MasterChef and MasterChef Junior, 100 deliciously creative recipes show home cooks the basics of cooking and combining flavors--and then urge them to break the rules and put their own spin on...
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Complete Guide to Home Canning: Canning Principles, Basic Ingredients, Syrups, Fruit, Tomatoes, Vegetables, Meat and Seafood, Pickles and Relishes, JaLatest version. Complete and unabridged. Full-sized.The USDA Complete Guide to Home Canning contains everything you need to know to safely and efficiently can foods at home. Included in this guide: - Necessary canning equipment - Basic canning ingredients and procedures - Guidelines on how...
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