Pasteler?a Japonesa: Ingredientes Y Recetas Paso a Paso / Sweet and Easy Japanese Desserts by Ki?, Laure
Pasteler?a Japonesa: Ingredientes Y Recetas Paso a Paso / Sweet and Easy Japanese Desserts by Ki?, Laure

Pasteler?a Japonesa: Ingredientes Y Recetas Paso a Paso / Sweet and Easy Japanese Desserts

Prepara los mejores dulces japoneses en casa y disfruta de los sabores de la pasteler?a nipona moderna...
Dhs. 45.77 AED
Dhs. 45.77 AED
SKU: 9786073917551
Product Type: Books
Please hurry! Only 24 left in stock
Author: Laure Ki?
Format: Paperback
Language: Spanish
Subtotal: Dhs. 45.77
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Pasteler?a Japonesa: Ingredientes Y Recetas Paso a Paso / Sweet and Easy Japanese Desserts by Ki?, Laure

Pasteler?a Japonesa: Ingredientes Y Recetas Paso a Paso / Sweet and Easy Japanese Desserts

Dhs. 45.77
Pasteler?a Japonesa: Ingredientes Y Recetas Paso a Paso / Sweet and Easy Japanese Desserts by Ki?, Laure

Pasteler?a Japonesa: Ingredientes Y Recetas Paso a Paso / Sweet and Easy Japanese Desserts

Dhs. 45.77
Author: Laure Ki?
Format: Paperback
Language: Spanish
Description

Prepara los mejores dulces japoneses en casa y disfruta de los sabores de la pasteler?a nipona moderna y tradicional.

La reposter?a es a menudo la gran desconocida de la gastronom?a nipona. Sin embargo, en la actualidad, numerosos chefs reinterpretan las recetas ancestrales con una mezcla de originalidad y tradici?n de la que ha surgido una nueva pasteler?a japonesa variada, refinada y moderna. Este libro es una invitaci?n a descubrir las diferentes especialidades del universo dulce de la cocina del sol naciente, que van desde los tradicionales wagashis hasta los daifuku, los mochis y los postres m?s contempor?neos a base de t? matcha o de s?samo.

Consejos b?sicos, informaci?n sobre ingredientes y utensilios, cerca de 50 recetas paso a paso... Aqu? encontrar?s lo que necesitas para convertirte en un profesional de la pasteler?a japonesa. Una aut?ntica experiencia gastron?mica para disfrutar con todos los sentidos.

ENGLISH DESCRIPTION

Japanese desserts from Mochi to Matcha, Manju, Yokan, Anpan, Castella, Wagashi, Dorayaki, Daifuku--and everything in between!

Traditional recipes for mochi, wagashi, manju, dorayaki, anpan, melon pan and many others meet the classic Japanese cookies, cakes, tarts, ice creams and custards that are now popular worldwide. Japanese flavors infuse and transform your favorite desserts and create newfound indulgences you can easily prepare at home!

Featuring easily accessible ingredients and recipes that are adapted with the Western baker and home cook in mind, Sweet and Easy Japanese Desserts offers delicious recipes grouped into four tempting chapters:

  • Traditional Japanese Desserts like Dorayaki Red Bean Pancakes, Cherry Blossom Mochi and Castella Honey Sponge Cake
  • Western-style Japanese Desserts like Strawberry Matcha and Apricot Mochi Ice Cream and Black Sesame Panna Cotta
  • Popular Matcha-based Desserts featuring Matcha Cake, Matcha Tiramisu, Matcha Lemon Tarts and more
  • Asian Desserts like Hong Kong Style Egg Tarts, Korean Crepes and Strawberry Wontons


    • Author: Laure Ki?
    Publisher: Planeta Publishing
    Published: 11/19/2024
    Pages: 144
    Binding Type: Paperback
    Weight: 0.62lbs
    Size: 8.90h x 6.10w x 0.40d
    ISBN: 9786073917551
    Language: Spanish
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