The Bible of Fritters and French Fries: A Fried Cookbook with Over 100 Delicious Fritter Recipes and French Fry Recipes

By definition, fritters are basically fried food categorised broadly into three categories:  Deep-fried cakes of Chou...
Dhs. 242.89 AED
Dhs. 242.89 AED
SKU: 9781804659793
Product Type: Books
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Author: Nora Rose
Format: Paperback
Language: English
Subtotal: Dhs. 242.89
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The Bible of Fritters and French Fries: A Fried Cookbook with Over 100 Delicious Fritter Recipes and French Fry Recipes by Nora Rose

The Bible of Fritters and French Fries: A Fried Cookbook with Over 100 Delicious Fritter Recipes and French Fry Recipes

Dhs. 242.89

The Bible of Fritters and French Fries: A Fried Cookbook with Over 100 Delicious Fritter Recipes and French Fry Recipes

Dhs. 242.89
Author: Nora Rose
Format: Paperback
Language: English

By definition, fritters are basically fried food categorised broadly into three categories:

 Deep-fried cakes of Chou paste or a yeast dough.

 Bits of meat, seafood, vegetables, or fruit coated with a batter and deep fried.

 Small cakes of chopped food in batter, such as corn fritters.


Fritters are an extremely versatile food. They can be a side dish, appetizer, snack, or dessert. They were originally introduced in Japan in the 16th century, and have been increasingly popular in this decade.


Basic Tips to get started


1. Don't be scared of oil. Make sure you add enough to the pan, as it will help to give crispiness, good colour and delicious flavour to the fritters.

2. Let it sizzle! Your pan needs to be properly heated up before cooking. If the fritter doesn't sizzle when it hits the pan, you know it's not ready!

3. Don't overcrowd the pan, as this causes the temperature of the pan to drop, resulting in limp, under-cooked fritters.


The Basic Formula

Veggies + Aromatics & Spices + Cheese + Binding Agent



Author: Nora Rose
Publisher: Nora Rose
Published: 07/11/2022
Pages: 212
Binding Type: Paperback
Weight: 0.64lbs
Size: 9.00h x 6.00w x 0.45d
ISBN: 9781804659793

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