The Budwig Cancer & Coronary Heart Disease Prevention Diet: The Complete Recipes, Updated Research & Protocols for Health & Healing

This revolutionary diet from Dr. Johanna Budwig, the German researcher who discovered omega-3 fatty acids, shows you...
Dhs. 106.39 AED
Dhs. 106.39 AED
SKU: 9781893910423
Product Type: Books
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Author: Johanna Budwig
Format: Paperback
Language: English
Subtotal: Dhs. 106.39
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The Budwig Cancer & Coronary Heart Disease Prevention Diet: The Complete Recipes, Updated Research & Protocols for Health & Healing by Budwig, Johanna

The Budwig Cancer & Coronary Heart Disease Prevention Diet: The Complete Recipes, Updated Research & Protocols for Health & Healing

Dhs. 106.39

The Budwig Cancer & Coronary Heart Disease Prevention Diet: The Complete Recipes, Updated Research & Protocols for Health & Healing

Dhs. 106.39
Author: Johanna Budwig
Format: Paperback
Language: English
This revolutionary diet from Dr. Johanna Budwig, the German researcher who discovered omega-3 fatty acids, shows you how to use healing essential fatty acids, the good fats, to cure yourself of cancer, heart disease and other chronic ailments. Dr. Budwig's book includes more than 150 exciting recipes and meal plans for cancer treatment, prevention and plans for children, too. The book provides hundreds of patient testimonials and cites scientific studies proving that Dr. Budwig s diet works The Budwig Cancer & Coronary Heart Disease Prevention Diet is the long-awaited follow-up to her internationally renowned Oil-Protein Diet which has sold more than half a million copies worldwide.

Author: Johanna Budwig
Publisher: Freedom Press
Published: 08/15/2011
Pages: 176
Binding Type: Paperback
Weight: 0.75lbs
Size: 8.90h x 5.90w x 0.50d
ISBN: 9781893910423

About the Author
Budwig, Johanna: - Dr. Johanna Budwig is one of Germany's top biochemists as well one of the best cancer researchers throughout all of Europe. Born in 1908 and lived to be 95. She has been nominated seven times for the Nobel Prize. Dr. Budwig is also a published author, holds a Ph.D. in Natural Science, and is one of the greatest authorities on diet and its relation to health and well-being. She is best known for her disovery of omega-3 essental fatty acids.

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