Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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Annapurna: Gastronomic delights from my Fiji Indian childhoodWinner of the Gourmand World CookbookAwards 2019 in the South Pacific category, Annapurna is a collection of dishes from Nalini's childhood memories and the changing food and eating habits she observed in Fiji and other countries of her residence which have embraced the culinary...
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Cheddar Gorge: A Book of English CheesesWhere can you read about a monstrous cheese big enough to hold a girl of 13 inside? Or that the invention of the bicycle directly, and poorly, impacted sales of cheddar? Or that some of the first cheese makers hid gold coins inside their...
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The Tofu Cookbook: Over 150 Quick and Easy RecipesTofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is.High in protein, low in calories and completely cholesterol-free, tofu is an excellent substitute...
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Pasta, Pretty Please: A Vibrant Approach to Handmade NoodlesThe pasta ninja and Instagram star Linda Miller Nicholson delivers her first cookbook, a stunning cornucopia of pasta in every color and shape, all created by hand using all-natural colors from vegetables, herbs, and superfoods--and including 25 dough recipes, 33 traditional and modern shaping...
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Agave Spirits: The Past, Present, and Future of MezcalsThe agave plant was never destined to become tasteless, cheap tequila. Follow Gary Nabhan and David Suro Pinera on the trail with archaeologists and botanists to caves where 9,000-year-old remains of agaves have been found, and then fast track to the 1990s, the peak...
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Grand ForksOnce upon a time, salad was iceberg lettuce with a few shredded carrots and a cucumber slice, if you were lucky. A vegetable side was potatoes--would you like those baked, mashed, or au gratin? A nice anniversary dinner? Would you rather visit the Holiday...
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Spice: Flavors of the Eastern MediterraneanOn a trip to Turkey as a young woman, chef Ana Sortun fell in love with the food and learned the traditions of Turkish cooking from local women. Inspired beyond measure, Sortun opened her own restaurant in Cambridge, Massachusetts, the award-winning Oleana, where she...
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Low Carb Healthy Fat NutritionLow Carb, Healthy Fat Nutrition is not a diet, it's a lifestyle.This book is your guide to supercharging your metabolism, supporting your health, performance and recovery goals and extending your longevity. Alongside over 150 recipes you'll find the latest research into why eating real...
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The Swedish ABCs of Feeling Good: The Art of Coffee, Connection and Happiness.Just like the Swedish Fika, Fika Fix is designed to pick you up when your cup feels half empty, and energize you to smile and feel good - now Filled with recipes, stories and fun facts about coffee and funny, inspirational quotes, Fika Fix...
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The 90/10 Weight Loss Cookbook: 100-Plus Slimming Recipes for the Whole Family - Plus a Complete Shopping Guide and Gourmet Menus for EntertainingJoy Bauer, New York City's hottest nutrition guru, has taken the nation by storm with The 90/10 Weight-Loss Plan. Now, Joy reveals the secrets to creating meals that will help you lose weight and keep it off. Following the 90/10 plan--an easy, balanced diet...
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Soul Food: Stories to Nourish the Spirit and the HeartJack Kornfield and Christina Feldman serve up a delicious banquet of wise tales from the world's greatest spiritual traditions in the pages of this delightful collection. A feast filled with timeless moral and spiritual lessons, these lively tales andAuthor: Jack KornfieldPublisher: HarperOnePublished: 09/13/1996Pages: 384Binding...
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Balance: The Australian Wholefood CookbookFind the right balance in your life: over 150 delicious wholefood recipes for maximum health, wellness, energy and vitality, from YouTube cooking sensation, Guy Turland - as seen on Tastemade. One for fans of Jessica Sepel, Lola Berry, Sarah Wilson and Pete Evans. If...
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The Grammar of SpiceEven the most enthusiastic cooks and food lovers have jars of dusty powders inhabiting kitchen cabinets long past their expiration dates. We often don't know much about them, where they come from, or how to use them. And yet, spices can elevate the everyday...
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Mesa Mexicana: Bold Flavors from the Border, Coastal Mexico, and BeyondAn unerring feel for the tastes we love has made Mary Sue Milliken and Susan Feniger's cookbooks and, restaurants havens for all who crave exciting, flavorful food. InMesa Mexicana, they offer their unique, interpretations of the tastes of coastal Mexico with a bold, colorful...
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Before & After, Second Revised Edition: Living and Eating Well After Weight-Loss SurgeryAn intimate guide to living and eating well after weight loss surgery, Before & After by Susan Maria Leach was nominated for three IACP awards--Best First Cookbook, Best Health & Diet Book, and Cookbook of the Year--when it was first published in 2005. Now,...
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American Wino: A Tale of Reds, Whites, and One Man's BluesA professional booze writer whose life spins out of control tries to piece it back together by embarking upon an epic wine-fueled adventure that takes him to every corner of the U.S. Part vision quest, part guidebook, part journey into the bizarre tapestry of...
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Cook with Matcha and Green Tea: Ultimate Guide & Recipes for Cooking with Matcha and Green TeaA book about homemade recipes using the amazing matcha & green tea that every American can enjoy at home.The recipes in this wonderful cook book by Kei Nishida highlight the uses of matcha and green tea as main ingredients. It educates and informs readers...
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Wake Up and Live: A mind-body-spirit approach to lifestyle change6 weeks 16 lifestyle Changes Affirmations Meals Plans Shopping Lists and over 70 mouthwatering, healthy, Jamaican inspired recipes. Celebrity trainer Kamila McDonald openly shares how she lost 60 pounds and transformed her own life, taking her readers on a mind, body, spirit journey so...
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Weelicious Lunches: Think Outside the Lunch Box with More Than 160 Happier MealsThe founder of the wildly popular Weelicious blog and author of Weelicious offers dozens of recipes and tips for healthful and flavorful lunches for kids of every age Weelicious, Catherine McCord's first book based on her wildly popular website, has become a beloved cooking...
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Fish: The Complete Guide to Buying and Cooking: A Seafood CookbookFrom New York Times bestselling author Mark Bittman, Fish: The Complete Guide to Buying and Cooking is a book that simplifies, once and for all, the process of preparing fish. Organized in an easy-reference, A-Z format, Fish gives you the culinary lowdown on seventy...
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