Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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The Anti-Processed Air Fryer Cookbook: Ditch Ultra-Processed Food with These 90 Speedy RecipesFrom healthy breakfast options to delicious family favourite meals, snacks and desserts, The Anti-Processed Air Fryer Cookbook has simple recipes to satisfy every craving. With 90 recipes to revolutionise your cooking and improve your overall health, this cookbook offers less processed versions of snacks,...
- BD$48.34 BMD
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Start with a Vegetable: More Than 100 Easy, Tasty, Plant-Forward Recipes for EveryoneGet more plants into your diet with minimal fuss and delicious results. Plan your next meal around favorites such as carrots, cauliflower, or sweet potatoes, or try your hand at the underused asparagus, Brussels sprouts, or kale, turning them into more than just side...
- BD$45.31 BMD
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Starting An Herbal Tea BusinessAre you looking to turn your passion for herbal tea into a successful business? Or perhaps you're already in the industry and want to take your business to the next level? Whatever your goals, our book on starting and growing a herbal tea business...
- BD$34.22 BMD
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Simplified Cooking From The 1930s With Pictures: The Era Of The Great Depression Recipes for Tenacity and Grit Made EasyStep back in time with this nostalgic cookbook, "Simplified Cooking From The 1930s With Pictures: The Era Of The Great Depression Recipes for Tenacity and Grit Made Easy." This unique culinary guide takes you on a culinary journey to the era of the Great...
- BD$28.30 BMD
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Sicily, My Sweet: Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and PreservesSicilian pastries are fanciful, bawdy, and brash. They are celebratory, superstitious, and some of the most show-stopping desserts around. Luckily, they are also quite easy to make at home now that Sicilian pistachios, almonds, flour, chocolate, sheep's milk ricotta, jasmine water, fragrant lemons, and...
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Miss Olmsted's Normandy InnThe story of the Normandy Inn, its founder Katherine Olmsted and the successive ownership over the subsequent years. The main building is a barn, built in the 1800s and this story chronicles the changes and additions from 1927 - 2023, as well as how...
- BD$28.63 BMD
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Mississippi Current Cookbook: A Culinary Journey Down America's Greatest RiverDiscover the diverse food and culinary traditions from the ten states that border America's most important river--and the heart of American cuisine--with 200 contemporary recipes for 30 meals and celebrations, and more than 150 stunning photographs. Starting at the river's source in Minnesota, renowned...
- BD$45.24 BMD
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Middelhavskost Kogebog for Begyndere 2023100+ nemme og smagfulde opskrifter, 30-dages madplan, der hj lper dig med at opbygge sunde vaner.✔Leder du efter en kogebog, der reducerer kalorier og opbygger sunde spisevaner uden at ofre smag?✔Leder du efter en di t til ethvert behov: V gttab, hjertesundhed, hjernesundhed, lang...
- BD$64.95 BMD
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Metabolic Confusion Diet Cookbook for Endomorph Women: 28-Day Meal Plan to Unlock the Secrets of Weight Loss and Turbocharge Your Metabolism with ProvAre You Ready to Transform Your Body and Empower Your Life with the Metabolic Confusion Diet?Do you feel trapped in a cycle of ineffective diets and weight loss frustration, particularly as an endomorph woman? Are you seeking a personalized approach to nutrition that not...
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Lunchbox Salads: More Than 100 Fast, Fresh, Filling Salads for Every WeekdayEasy recipes for satisfying make-ahead salads, dressings, and veggie-packed meals, each 30 minutes or less to prepare, with 10 ingredients or fewer Eating lunch "al desko" doesn't have to mean frozen burritos or pricey takeout. Lunchbox Salads shares easy, affordable, substantial, and vibrant salad...
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Love: My Love Expressed Through FoodAs a personal chef to NBA Hall of Fame Dwyane Wade and Family and author of Eating Well to Win, Ingraham is known to show his love through food His new book is the culmination of his culinary aspirations and soul-inspiring recipes that have...
- BD$94.65 BMD
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Libations of the Eighteenth Century: A Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America and Other Places (2nd EdThis manual works equally well for the novice brewer, the advanced brewer, and food historians or Living History enthusiasts. Having an emphasis on Colonial America, within may be found more than fifty recipes for beer and ale as well as mead and hard cider,...
- BD$83.60 BMD
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Kidney Disease Food List: The Ultimate Guide to Low Sodium Low Potassium Low Phosphorus Renal-friendly Food List to Help you Improve your KidneyUnlock Vibrant Health: Kidney Disease Food List by Nutritionist Lorene Peachey Are you ready to rewrite the narrative of your health? As Nutritionist Lorene Peachey, I invite you on a transformative journey with my latest masterpiece: "Kidney Disease Food List." Don't let your health...
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Keep It Simple, Y'All: Easy Dinners from Your Barefoot NeighborAuthor: Matthew BoundsPublisher: Clarkson Potter PublishersPublished: 11/19/2024Pages: 144Binding Type: HardcoverWeight: 1.52lbsSize: 10.00h x 8.00w x 0.31dISBN: 9798217034154
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Just Eat: Pure and Simple CookingAn eclectic fusion cookbook where traditional Guyanese heat meets Southeastern US treatsIn Just Eat, Renate Moore takes readers on a culinary journey around the world, all drawing from her own rich heritage and experience. She was born and raised in Guyana where indigenous South...
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Japanese Vegan Cookbook: 100+ Japanese Plant-Based Comfort, Traditional Home Cooking with Easy IngredientsUncover the captivating world of Japanese vegan cuisine with "Japanese Vegan." This thoughtfully curated cookbook takes you on an exquisite journey through the heart of Japan's culinary heritage, offering a collection of 100 mouthwatering recipes that blend tradition and innovation seamlessly. From comfort foods...
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Jamu Lifestyle: Indonesian Herbal Wellness TraditionJamu is the herbal-medicine tradition of the Indonesian archipelago. Born from disparate influences brought by traders to this crossroads of Asian commerce, over the centuries jamu has developed into a sophisticated suite of nutritional supplements incorporated into cuisine, beauty rituals, and healing agents, all...
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It's Time to Bake Pastries: An Introduction to PatisserieAuthor: Brian Hart HoffmanPublisher: 83 PressPublished: 10/08/2024Pages: 200Binding Type: HardcoverWeight: 2.35lbsSize: 10.60h x 8.60w x 0.90dISBN: 9798989918553
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How to Share an Egg: A True Story of Hunger, Love, and PlentyA moving culinary memoir about the relationship between food and family--sustenance and survival--from a chef, award-winning journalist, and daughter of a Holocaust survivor. When you're raised by someone who once survived on potato peels and coffee grounds, you develop a pretty healthy respect for...
- BD$45.32 BMD
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Healthy Diet to Lose Weight: Lose the Belly Fat and Slow Cooker Weight LossHealthy Diet to Lose Weight: Lose the Belly Fat and Slow Cooker Weight Loss It can be hard to find a healthy diet to lose weight when you're fighting with belly flab. Sometimes it seems like just about every plan designed for weight loss...
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