Cooking
Discover a variety of cooking books and recipes, including vegan and vegetarian cookbooks, modernist cuisine, and other food books. Find good recipe books, best-selling titles, and the best books to read.
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The Deerholme Mushroom Cookbook: From Foraging to Feasting; Revised and UpdatedShortlisted for a 2014 Taste Canada Award, this newly revised and updated edition of The Deerholme Mushroom Cookbook is a comprehensive and expert guide that will expand your culinary knowledge of wild and cultivated mushrooms.Foraging for mushrooms is a seasonal pursuit that can be...
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The Cortisol Detox Diet Plan: 28-Days Diet Plan: Effective Strategies for Cortisol Management and DetoxAre you struggling with weight gain, especially around your midsection? Do you experience constant fatigue, even after a full night's sleep? Have you noticed mood swings or difficulty concentrating? Are you searching for a sustainable way to improve your overall well-being? If you answered...
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The Cheese Biscuit Queen, Kiss My Aspic!: Southern Recipes, Saucy Stories, and More Rambunctious BehaviorMary Martha Greene, author of the bestselling The Cheese Biscuit Queen Tells All, returns with signature sass and 80 new recipes in The Cheese Biscuit Queen, Kiss My Aspic! -- a delicious romp through Southern recipes and tales, with just enough spice that you'll...
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The Art of Making Gelato: More Than 50 Flavors to Make at HomeLearn how to make authentic Italian gelato at home with gelato aficionado Morgan Morano-featuring a step-by-step photo-illustrated introduction to the craft; a guide to its machines, tools, and ingredients; and 50 outstanding gelato and sorbetto recipes. Gelato, derived from the Latin word gelatus, meaning...
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Tacos: Over 50 Recipes That Bring All the Flavour and FunOver 50 recipes for the ULTIMATE taco experience. London street food legends turned restaurateurs Nud Dudhia and Chris Whitney, of breddos Tacos fame, have travelled the Americas in pursuit of the perfect taco, visiting as many regions, cities and taqueros as physically possible to...
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Super Simple Pickling for BeginnersMake your own quick and delicious brines for pickling or cooking. Adapted from the best-selling The Quick Pickle Cookbook, Super Simple Pickling for Beginners is packed with recipes for homemade vegetable and fruit pickles, plus suggestions for creative uses for each pickled fruit or...
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South Beach Diet: The Updated, Easy And Delicious Faster Weight Loss Plan For Healthy And Improved HealthThis book covers almost every aspect of this popular diet, including recipes. We aim to provide our readers with a comprehensive list of recipes for the South Beach diet, so you never run out of meal ideas when following this plan.Mind blowing results to...
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Romy Gill's India: Recipes from Home'Romy Gill conjures magic on the plate yet again. A deliciously versatile book that transports me back to my own mother's kitchen. Easy to follow, written with verve humour and warmth and always a surprise. Another masterclass...' - Nikesh Shukla 'There's a freshness and...
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Recipes from My GardenFlash prose, poetry, and essays inspired by her kitchen, garden, and family memories; Nadja Maril's chapbook, RECIPES FROM. MY GARDEN is a sensual feast for the soul. Drawing upon her life experiences as an artist's daughter, antiques dealer, journalist, and author; Maril mines simple...
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Quit Ultra-Processed Food in 4 Weeks: Simple Recipes & Meal Plans to Eat Fresh for LifeOver 100 recipes and meal plans to help you avoid ultra-processed foods Break free from ultra-processed foods with this practical guide Have you ever wondered why you can't stop reaching for chocolates, ice cream, fizzy drinks, and snacks? All of these familiar suspects are...
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Preserving: Pickling, Fermenting, Freezing, Drying, Curing and CanningCovering Italian cured charcuterie inspired by Giancarlo's family recipes, jams and chutneys evoking Katie's memories of cooking with her mother to pickling, fermenting, freezing and pressure canning Katie and Giancarlo combine traditional tried-and-tested methods with a thoroughly modern perspective. Preserving - making the most...
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Preserved: Drinks: 25 RecipesPreserved: Drinks showcases recipes for sodas, wines, beers, liqueurs, and everything in between inspired by flavors and techniques from around the world. Following Condiments and Fruit, and Preserved: Drinks is the third in a series of six short books devoted to food preservation. Learn...
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Plant Protein: 80 Quick and Delicious High-Protein Vegan Recipes Packed with Healthy WholefoodsQuick, protein-packed vegan recipes you'll want to cook again and again! 'Where do you get your protein?' is one of the most common questions vegans are asked. Vegan nutrition coach Gigi Grassia is already helping over half a million followers on Instagram to cook...
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My (Half) Latinx Kitchen: Half Recipes, Half Stories, All Latin AmericanYou're invited on this culinary journey of self-discovery as Kiera Wright-Ruiz connects to her Latinx roots with recipes and stories from the diaspora."What are you?" is a dreaded question that has followed Kiera Wright-Ruiz around her entire life. She is half Latinx and half...
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Melted Cheese: 60 Gorgeously Gooey RecipesPerfect for the comfort-food season, this small book features over 65 BIG recipes oozing with melted cheese, guaranteed to satisfy even the strongest of cravings! Whether you are hangry, hungover or just longing to indulge in a little greediness, Melted Cheese is the book...
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Medieval Gardens and Culinary Adventures Stemming from Same'Medieval Gardens and Culinary Adventures Stemming from Same' is an informal and personal guide to planning, planting, caring for and harvesting from a Medieval-themed Home garden. Included are descriptions of salient features for said themed gardens, historically-accurate plant lists for a contemporary garden, historic...
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Mathew Bounds: "Keep It Simple: Your Barefoot Neighbor Cookbook"MATHEW BOUNDS: "Keep It Simple: Your Barefoot Neighbor Cookbook"Welcome to the "Simple Cookbook," your ultimate companion for effortless and enjoyable cooking. This book is designed for busy individuals, novice cooks, and anyone who appreciates delicious, fuss-free meals. With a focus on simplicity and taste,...
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Konbini: Cult Recipes, Stories and Adventures from Japans Iconic Convenience StoresExplore the heart of Japanese daily life through its iconic convenience stores! For any visitor to Japan, it becomes immediately clear how central the convenience store (or 'konbini') is to everyday life. Different to our understanding of the convenience store in the US, Japan's...
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Keto Oncology: A Comprehensive GuideABOUT THE SECOND EDITION: This edition includes new and practical material: FAQs, a sample diet for a day, and lists of acceptable and unacceptable foods.ABOUT THE BOOK: In the past few years, the ketogenic diet evolved into a popular diet for weight loss and,...
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Honey Cake 101Embark on a delightful culinary journey with "Honey Cake 101," a comprehensive guide that unravels the secrets of crafting the perfect honey cake. This cookbook is your passport to a world of sweet indulgence, offering 101 carefully curated recipes that showcase the versatility of...
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