Illustrated Black History: Honoring the Iconic and the Unseen

A gorgeous collection of 145 original portraits that celebrates Black pioneers--famous and little-known--in politics, science, literature, music, and more--with biographical reflections, all created and curated by an award-winning graphic designer.

Illustrated Black History is a breathtaking collection of original portraits depicting black heroes--both famous and unsung--who made their mark on activism, science, politics, business, medicine, technology, food, arts, entertainment, and more. Each entry includes a lush drawing or painting by artist George McCalman, along with an insightful essay summarizing the person's life story.

The 145 entries range from the famous to the little-known, from literary luminary James Baldwin to documentarian Madeline Anderson, who produced "I Am Somebody" about the 1969 strike of mostly female hospital workers; from Aretha Franklin to James and Eloyce Gist, who had a traveling ministry in the early 1900s; from Colin Kaepernick to Guion S. Bluford, the first Black person to travel into space.

Beautifully designed with over 300 unique four-color artworks and accessible to readers of all ages, this eye-opening, educational, dynamic, and timely compendium pays homage to Black Americans and their achievements, and showcases the depth and breadth of Black genius.

George McCalman is an artist, graphic designer, and creative director based in San Francisco. His studio, McCalman.co creates long-lasting brands for clients across arts, lifestyle, food, and mobile media. He is a senior lecturer in graphic design at California College of Art and is the author and illustrator for the San Francisco Chronicle's monthly "Observed" and "First Person' column.

Osayi Endolyn is a James Beard Award-winning writer with work in the Washington Post, the Los Angeles Times, Eater, Food & Wine, Time, Condé Nast Traveler, and the Oxford American. She appears in Chef's Table and Ugly Delicious, and has been featured on NPR's 1A and the Sporkful. She is co-author of The Rise: Black Cooks and the Soul of American Food. She lives in New York.