Kings of Their Own Ocean: Tuna, Obsession, and the Future of Our Seas by Pinchin, Karen

Kings of Their Own Ocean: Tuna, Obsession, and the Future of Our Seas

The marvelous tale of one fish, the fisherman who first caught her, and how our insatiable appetite...
€33,95 EUR
€33,95 EUR
SKU: 9781039000629
Product Type: Books
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Author: Karen Pinchin
Format: Hardcover
Language: English
Subtotal: €33,95
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Kings of Their Own Ocean: Tuna, Obsession, and the Future of Our Seas by Pinchin, Karen

Kings of Their Own Ocean: Tuna, Obsession, and the Future of Our Seas

€33,95

Kings of Their Own Ocean: Tuna, Obsession, and the Future of Our Seas

€33,95
Author: Karen Pinchin
Format: Hardcover
Language: English
The marvelous tale of one fish, the fisherman who first caught her, and how our insatiable appetite for bluefin tuna turned a cottage industry into a massive global dilemma.

In 2004, an enigmatic charter captain named Al Anderson caught and tagged one Atlantic bluefin tuna off New England's coast. Fourteen years later that same fish--dubbed Amelia for her ocean-spanning journeys--was caught again, this time in a Mediterranean fish trap.

Over his fishing career, Al marked more than sixty thousand fish with plastic tags, an obsession that made him nearly as many enemies as it did friends. His quest landed him in the crossfire of an ongoing fight between a booming bluefin tuna industry and desperate conservation efforts, a conflict that is once again heating up as overfishing and climate change threaten the fish's fate.

Kings of Their Own Ocean is an urgent investigation that combines science, business, crime, and environmental justice. Through Karen Pinchin's exclusive interviews and access, interdisciplinary approach, and mesmerizing storytelling, readers join her on boats and docks as she visits tuna hot spots and scientists from Portugal to Japan, New Jersey to Nova Scotia, and glimpse, as Pinchin does, rays of dazzling hope for the future of our oceans.

Author: Karen Pinchin
Publisher: Knopf Canada
Published: 07/18/2023
Pages: 320
Binding Type: Hardcover
Weight: 1.23lbs
ISBN: 9781039000629

About the Author
KAREN PINCHIN is a veteran journalist and trained culinary school graduate. Most recently, she was the Tow Fellow at PBS FRONTLINE. In 2019, she graduated from Columbia's Journalism School with a Master of Arts in science journalism, and won the school's Lynton Fellowship for Book Writing. Her work has appeared in Huffington Post, The Globe and Mail, National Geographic, Modern Farmer, Newsweek International, and The DEEP, among others. She lives (and fishes) in Halifax, Nova Scotia with her husband and son.

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